18PTB Three Section Refrigerated Pizza Prep TablesProject __________________________Item ____________________________Quantity _________________________CSI Section 1140018PTBThree Section Self-Contained Refrigerated Pizza Prep Tables980 S. Isabella RoadMt. Pleasant, MI 48858www.delfield.comPhone: 800-733-8948Fax: 800-669-0619Email: info@delfield.comApproval _________________Date ____________________SPECIFICATIONSExterior Top: Constructed of one-piece18-gauge stainless steel, with integral 2.12"(5.4cm) high square nosing at the front. Tophas a mechanically cooled refrigerated raisedrail at the rear with openings to accommodatepans (provided by others). Rail interior is 22-gauge stainless steel. Raised rail openings have20-gauge stainless steel removable lids. Unitis equipped with separate expansion valve andon/off switch for refrigerated rail. Temperaturein top openings maintains 33°F (1°C) to 41°F(5°C) with pans recessed 2” (5.1cm) at 86°Fambient room temperature, meeting NSF 7requirements.Exterior Back and Bottom: 24-gaugegalvanized steel. Exterior ends are finished withstainless steel.Base Interior: Stainless steel back and bottom. Baseinterior sides and door frames are thermoformed ABSplastic. Each interior door section has (1) 25” (63.5cm)deep removable epoxy coated wire shelf. Base isinsulated with 2” (5.1cm) high density foamed in placepolyurethane. End of base has a machine compartmentwith condensing unit installed.Door(s): 22-gauge stainless steel exterior front, witha thermoformed ABS plastic interior liner.Refrigeration System: HFC-404A refrigerant. Cabinethas a blower coil assembly with two expansion valves on91”, 99” and 114” models, located in coil housing. Baseis equipped with independently controlled thermostat,solenoid valve and condensate evaporator. Refrigeratedbase maintains temperature of 36°F (2°C) to 40°F(4°C). Recessed on/off switches for rail and base arelocated behind the hinged louver door.Electrical Connections: 115 volt, 60 Hertz, singlephase. Unit is wired with 3-wire, grounded, maximum8’ (2.4m) cord and plug.Casters: Equipment is mounted on 5” (12.7cm)diameter casters; overall height of casters is 6.13”(15.6cm).MODELS:❑ 18691PTB 91” Pizza Prep Table ❑ 18699PTB 99” Pizza Prep Table ❑ 186114PTB 114” Pizza Prep Table22 pan capacity 24 pan capacity 28 pan capacitySTANDARD FEATURES• Top, sides and ends are constructed of 18-gaugestainless steel• Units are mechanically cooled withdiestamped openings to accommodate12” x 20” hotel pans or fractional pans• Pans and adapter bars by others• Pans are recessed 2” to provide propercooling for NSF 7• High density polyurethane foam throughout unit• Dart style quick change gaskets• Stainless steel removable hinged covers• On/off switch and rail on/off is locatedbehind the louver• Front louver is hinged for access tocondensing unit and allow adequate air flowback of the unit• 8’ long electrical cord• Environmentally friendly HFC-404A refrigerant• One year parts and 90 day labor standard warrantyOPTIONS AND ACCESSORIES❑ Stainless steel back❑ Laminate facing (full front)❑ Laminate end❑ Laminate back❑ Tray racks❑ Cutting board (.5” x 20”)❑ Legs, set of four❑ Legs, set of six❑ Cheese grates with removable catch pans❑ 18” deep single tier stainless steel overshelf❑ 19" wide refrigerated drawers (2) high, holds 6" deep pans❑ 19” wide refrigerated drawers (3) high, holds 4” deep pans❑ 14” wide refrigerated drawers (2) high, holds 6” deep pans❑ 14” wide refrigerated drawers (3) high, holds 4” deep pans❑ 27” wide refrigerated drawers (2) high, holds 6” deep pans❑ 27” wide refrigerated drawers (3) high, holds 4” deep pans❑ 32” wide refrigerated drawers (2) high, holds 6” deep pans❑ 32” wide refrigerated drawers (3) high, holds 4” deep pans❑ Lock❑ *220V/50 cycle electrical system❑ Additional shelf (specify door size)*Inclusion of this option will alter the electrical specifications of the unitModel 18691PTBModel 186114PTB