©¢Jge.comSafety Instructions .................. 2-4Operating Instnwtions]gakJ n g ..................................... 7Broiling ................................ 12, 13Control I,ockom ............................ ,21Controls ................................... 5Convection ............................. 14-17Cook and Itold ()ption ....................... ,29Dehydrate ()ptioll ........................... 99Delay Option ............................... 30Fa* orite Recipes ............................ 90Itelp ..................................... 31Kitchen Timer .............................. 91()ption Settings .......................... 3,2-36Auto Recipe _" Comersion .................... 34Clock .................................... 39Clock Blackout ............................ 33Detault .................................. 36l)isplay Color .............................. 34Fahrenheit or Celsius Temperature Selection .... 33Kitchen Timer Signal ....................... 36I,anguage ................................ 34Somld On/Off ............................ 35Solmd \i)hune ............................ 35Thermostat ............................... 3,2Timer Signal .............................. 3612-t ]our Shut-()ff .......................... 33Oven .................................... 6, 7Probe ............................... 10, 11, 17Prooting .................................. 95Roasting ................................... 7Sabbath Option ............................. 31SeltLCleaifing Oven ....................... 2,2-24Timed Baking and Roasting .................. 8, 9Timed Comectioll Baking and Roasting ....... 18-19"IX*roTemps Option .......................... 98Warming ............................... 26-27Care and CleaningComrol Panel .............................. 239I ,ight Pmlb ................................. 237()yen Door ................................ 38Probe ..................................... 38P.a( ks ..................................... 39Removing Packaging "Ihpe .................... 37Stainless Steel Surthces ....................... 39Troubleshooting Tips ............... 4o-42Consumer SupportCoilsmner Support ................... back coverProduct RegJst ration/or Canadiall Customers ................... 45, 46Product Reg%t ration/or LI.S. Customers ....................... 43, 44\Varrantv .................................. 47U1_920- 30 " Sirzgle Wall OverzU1_960- 30 " Double Wall OvenFourencastrd_'_com_ection _lectriquePT920-bbur ?ze?was#zSde 30 poPT%O-bbur ?ze?was#zSde 30 poLa section frangaise commence a la page 49Hornoempotradoa com_eccidn el_ctricoc (leoPT920-Hor_zo si_@le de pared 3 "PT960-Hor_zo doble de pared (b 30"to secci6n on espa#ol empiezaen la pagina 93Write themodel and serialnumbershere:Model #Serial #You can find thenl on a labelon the fl'ont of the oven behindthe oven door Oil single oven nlodels,or the front of the lower oven behindthe ()veil door on double ()veil inodels.49-80431 11-07JR