Garland H280 Specifications

Also see for H289: Installation and operation manual Specifications

Contents

standard features

Garland H280 Specifications Manual pdf 1 page image

Garland CommercialIndustries, LLC185 East South StreetFreeland, PA 18224Phone: (570) 636-1000Fax: (570) 636-3903Garland Commercial Ranges Ltd1177 Kamato Road,Mississauga, OntarioL4W 1X4 CANADAPhone: 905-624-0260Fax: 905-624-5669Enodis UK LTDSwallowfield Way,Hayes, MiddlesexUB3 1DQ ENGLANDTelephone: 081-561-0433Fax: 081-848-0041H280 Series 72" WideGas Restaurant RangeItem: ______________________________Quantity: __________________________Project: ____________________________Approval: __________________________Date: ______________________________H280 Series 72" Wide Gas Restaurant RangeModels: H289  H289SSpecifications:Gas medium duty range with (2) full size ovens, 72"(1829mm) wide. (12) open top Starfire burners with castiron top and ring grates. Stainless Steel front rail andvalve panel. Stainless Steel oven doors and center col-umn. Stainless Steel backguard and plate shelf. Availablewith optional hot top(s) and/or griddle. Available withconvection oven base(s) or storage base (on right), H286S.Recommended for churches, schools, cafes, and small res-taurants.Standard Features:• Cast iron top and ring grates• 24,000 BTU / 7.03kW, (Natural Gas)or 20,000 BTU / 5.86kW, (Propane)Starfire burners, (12)• Stainless steel front & two sides• Stainless steel plate rail & valvepanel• Stainless steel two piece back-guard and plate shelf• 30,000 BTU (8.79kw) oven burner• Two standard ovens; fully porce-lain interior; including top, bot-tom, sides, back and door liner.• Storage Base in Lieu of Oven,Model H289S• Nickel plated oven rack (one peroven) on 4-position removablerack guides• Heavy-duty “FDO” oven thermo-stat (150°-500°F, 66°-260°C)• Chrome legs with stainless steelinserts• Gas pressure regulator• Strong, keep-cool oven doorhandle• One year limited warranty onparts & labor, (USA & Canadaonly)Optional Features: Black Porcelain Top and RingGrates (Change “H” in modelnumber to “P”), no charge 10" lo-profile backguard-change“BG” to “LPBG”, no charge Convection oven base: for (1) CObase, add suffix RC, CO is on theleft side in CO-standard ovencombination; for (2) CO bases,add suffix RC2 12" hot top section; 3/8" (10mm)thick (add suffix -1,-2,-3,-4,-5, or-6); standard on left or specifylocation 12", 24", 36", 48", 60" or 72"griddle; (manual or thermostatControl); 5/8" (19mm) thick, work-ing depth 20-1/2" (521mm); stan-dard on right or specify location Additional oven rack Deck fasteners (S/S flanged feet)set of 4 Set of 4 casters w/ front brakesModel # H289®NOTE: Ranges supplied with casters mustbe installed with an approved restrainingdevice.H289 Double Oven Model &H289S Single Oven & StorageModel

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