20 BB GASThe 20 BB Fryer is ideal for multi-product use. The 20 BBallows you to cook up to 140 lbs. of frozen french fries or200 lbs. of chicken per hour with an input of 134,000 BTU.KEATING SAVES OIL COSTS IN THREE WAYS:BETTER FRY POT DESIGNLARGER COLD ZONEINSTANT RECOVERY ®1. You shouldn't have to wait on the fryer. A properlydesigned fry pot ensures that the fryer has recovered itstemperature before the end of the cooking cycle. Keating“INSTANT RECOVERY” ® means continuous perfor-mance.2. The Keating frying vessel is 27% Cold Zone, the foodparticles collected in the cold zone are unheated andtherefore do not carbonize and contribute to prematureshortening breakdown.3. Keating’s INSTANT RECOVERY ® feature means fry-ing at lower temperatures (325° - 335°F) extending oillife while enhancing product quality.“Serving Those Who Serve The Very Best” ®EASY TO CLEANKeating uses only 304 stainless steel in its frying vesseldesign and polishes each vessel. The smoother the surface,the less carbon build-up occurs, making cleaning easier. Afull 1 1/4" front drain allows easy draining of oil.SAFETY CONTROLS ENSURE SAFE ANDACCURATE COOKINGThe patented and precise thermostat controls cooking tem-peratures to ± 3°F. Hi-Limit control protects against the oiland fryer overheating.Each fryer goes through a rigorous 100% test before ship-ping with every component carefully checked. The actualtemperature test chart is included with each fryer.SPECIAL ORDER OPTIONSKeating gives you the widest range of options to ensureyour fryer is exactly suited to your needs.INSTANT RECOVERY ® FRYER 20 BB GAS 134,000 BTU input for cooking up to140 lbs. of frozen french fries per hour Instant Recovery® Fryer now evenmore efficient using less energy withour newly patented Wing Turbulators® Stainless Steel cabinet Polished Stainless Steel fryer vessel Cold Zone 27% of fryer vessel Save on oil costs/cooks at lowertemperatures Indicating lights Melt cycle standardCasters Optional