Now, let’s get cookingGo to ninjakitchen.eu for how-to-videosLet’s get cooking& crispingFirst time pressure cooking? Try this water test to practice using pressure.Install Pressure Lid by aligning the arrowson the lid and base, then turning clockwiseuntil lid clicks into place.Pressure Lid is locked when it has clickedinto place and the Ninja logo is facing you.GRILLAdd 750ml waterto cooking pot.GRILLUse the START/STOP dialto select PRESSURE. PressTEMP and set to HI. PressTIME and set to 2 minutes.Press START/STOP buttonto begin.The display showing PRE andsome steam release indicatepressure is building. Whenfully pressurised, countdownwill begin.When your Foo di ® beepsand the display readsDONE, turn valve toVENT for quick release.GRILLSEAL VENTNote: Valve will be loosewhen fully installed.Note: Valve will be loosewhen fully installed.Turn Pressure ReleaseValve to SEAL.GRILLWhy are there 2 lids?We’re glad you asked. The 2-liddesign allows you to pressure cookand crisp in the same pot.Use both lids to unlock a worldof delicious, TenderCrisp meals. Sear/SautéPressure CookSteamSlow CookYogurtPressureLidAir CrispBake/RoastGrillDehydrate“No Lid”CrispingLidThe pressure cookerthat crisps™MAX