ACP XpressChef 2C Series Quick Start Manual

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ACP XpressChef 2C Series Quick Start Manual Manual pdf 1 page image

©2020 ACP, Inc.Cedar Rapids, IA 52404Part No. 13092810Original InstructionsQuick Start GuideRefer to Owner’s Manual for Safety Statements. Complete Owner’s Manual available online.This document covers XpressChef™ 2c Series and JET modelsOVEN CLEARANCESA. Allow at least 4” (10 cm) of clearancearound top of oven. Proper airflow around oven cools electricalcomponents. With restricted air flow,oven may not operate properly and lifeof electrical parts is reduced.B. There is not an installation clearancerequirement for the back of the ovenC. Allow at least 1” (2.54 cm) of clearancearound sides of oven.D. Install oven so oven bottom is at least3 feet (91.5 cm) above floor.So…how do I use it?Power-On, PreheatPress POWER ON/OFF keypad to begin preheating. WARMING UP screen displays. READYscreen will display once oven reaches the specified preheat temperature. The factory defaultpreheat setting is 475°F (250°C).Manual Cooking ModeAllows operator to heat without changing the preset recipe keypads.Oven must be preheated before cooking. From READY or DOOR OPEN screen:1. Open oven door, place food in oven, and close door.2. Press MENU (☰) keypad. MENU screen will display.*3. Press number "3" keypad to access "Manual Cook".4. To navigate to editable fields: Press UP/DOWN (▲▼) keypads. Active field will behighlighted in red. Editable fields include: Oven Temperature; Cook Time; %MW PowerLevel (0-100% in 10% increments); and Add a Stage.5. Press number keypads to enter desired settings per field.6. To add additional cooking stages: Press DOWN (▼) keypad until “+ STAGE” ishighlighted. Repeat steps 4-6.7. Press START/OK keypad to begin cooking.8. At the end of the cooking cycle, the oven beeps. Oven interior and cooking dish will behot. Carefully remove food from oven.Edit Recipe Mode1. Press MENU (☰) keypad. MENU screen will display.*2. Press number "2" keypad to access "Edit Recipe".3. To navigate to editable fields: Press UP/DOWN (▲▼) keypads. Active field will behighlighted in red. Editable fields include: Recipe Name; Oven Temperature; Cook Time;%MW Power Level (0-100% in 10% increments); and Add a Stage.4. Press number keypads to enter desired settings per field.5. To add additional cooking stages: Press DOWN (▼) keypad until “+ STAGE” ishighlighted. Repeat steps 3-5.6. To save and exit: Press START/OK keypad.7. To discard changes: Press STOP/RESET keypad.Edit Oven PreheatTemperatureThis oven can be set to a preheattemperature between 200°– 475°F(95°– 250°C) .1. Press MENU (☰) keypad. MENUscreen will display.*2. Press number "1" keypad to access"Preheat Temp".3. Press number keypads to enter desiredpreheat temperature.4. To save changes: Press START/OKkeypad.5. To discard changes: Press STOP/RESET keypad.Preset Recipe KeypadsTo cook food using preprogrammed cookingsequences. Oven must be preheated beforecooking. From READY or DOOR OPENscreen:1. Open oven door, place food in oven,and close oven door.2. Press desired number keypad(s).3. Oven operates and time counts down.4. At the end of the cooking cycle, theoven beeps. Carefully remove foodfrom oven.CONTROL PANEL FEATURES(A) USB Port(B) Display(C) UP keypad(D) DOWN keypad(E) POWER ON/OFF keypad(F) MENU Keypad(G) Number Keypads(H) STOP/RESET Keypad(I) START/OK KeypadMENU SCREENSPage 1(1) Preheat Temperature(2) Edit Recipe(3) Manual Cook(4) Date/Time(5) User OptionsPage 2(1) Load File(2) Service Mode(3) Enter MW Only*Note: If PIN Code is enabled, your unique4 digit pin code will be required to accessMenu Screen(D)(I)(F)(G)(H)(B)(C)(E)(A)ADBCADBC