AEG BE4003001M User Manual

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Food Temperature (°C) Time (min) Shelf positionLasagne / Cannello-ni, fresh170 - 190 35 - 45 2Lasagne / Cannello-ni, frozen160 - 180 40 - 60 2Oven baked cheese 170 - 190 20 - 30 3Chicken Wings 190 - 210 20 - 30 2Frozen ready mealsFood Function Temperature(°C)Time (min) Shelf positionFrozen pizza Top / BottomHeatas per manufac-turer’s instruc-tionsas per manufac-turer’s instruc-tions3French fries1)(300 - 600 g)Top / BottomHeat or TurboGrilling200 - 220 as per manufac-turer’s instruc-tions3Baguettes Top / BottomHeatas per manufac-turer’s instruc-tionsas per manufac-turer’s instruc-tions3Fruit flans Top / BottomHeatas per manufac-turer’s instruc-tionsas per manufac-turer’s instruc-tions31) Turn the French fries 2 or 3 times during cooking.10.12 Defrost• Remove the food packaging and putthe food on a plate.• Use the first shelf position from thebottom.• Do not cover the food with a bowl ora plate, as this can extend the defrosttime.Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big plate. Turn halfwaythrough.Meat 1 100 - 140 20 - 30 Turn halfway through.Meat 0.5 90 - 120 20 - 30 Turn halfway through.Trout 0.15 25 - 35 10 - 15 -www.aeg.com22