English 51Seafood/fish Weight or amountin piecesApproximatetime (minutes)Oysters (fresh, inshell) 1500 g 18-20Queen scallops(fresh) 500 g 16-18Prawn- medium, in shell 500 g 10-12- big/large, in shell 500 g 16-18Fish- whole 250-375 g 10-12- filet 500 g 10-12- steak 500 g, 2.5 cm thick 16-18Meat:Meat Weight or amountin piecesApproximatetime (minutes)Beef- pieces 500 g 28-30- hamburger 500 g 16-18- meatballs 500 g 22-24Poultry- pieces / slices 2-4 24-26Mutton- pieces / slices 500 g 26-28Pork- pieces / slices 500 g 26-28Hot dogs / sausages 500 g 14-18Eggs:You may place up to 6 eggs onto the egg holder on the bot-tom of a steam bowl.If you wish to cook more eggs, place them directly on thebottom of a steam bowl.Eggs Amount in pieces Approximatetime (minutes)Not peeled- soft 1-12 15-18- hard 1-12 19-22Poached1. step:pour 2 cups of water into the rice bowl;steam to heat water.7-82. step:crack an egg and pour into a bowl;place the bowl into the steam bowl withhot water until egg is poached.7-8Egg dropmix 6 eggs with 2 spoons of milk in therice bowl;season with salt and pepper.20-22Technical SpecificationsModel: .................................................................................DG 5552Power supply:............................................... 220-240 V~, 50/60 HzPower input: .....................................................................700-800 WProtection class: .................................................................................INet weight: .............................................................................2.10 kgThe right to make technical and design modifications inthe course of continuous product development remainsreserved.This device has been tested according to all relevant currentCE guidelines, such as electromagnetic compatibility and lowvoltage directives, and has been constructed in accordancewith the latest safety regulations.DisposalMeaning of the “Dustbin” SymbolProtect our environment: do not dispose of electrical equip-ment in the domestic waste.Please return any electrical equipment that you will no longeruse to the collection points provided for their disposal.This helps avoid the potential effects of incorrect disposal onthe environment and human health.This will contribute to the recycling and other forms of reutili-sation of electrical and electronic equipment.Information concerning where the equipment can be dis-posed of can be obtained from your local authority.