AEG HC452020EB User Manual

Also see for HC452020EB: User manual

Contents

Heatset-tingApplication: Time Hints1 To keep cooked food warm as necessary Put a lid on the cookware1 - 3 To make Hollandaise sauceand to melt butter, choco-late and gelatine5 - 25 min Mix at intervals1 - 3 To make fluffy omelettesand baked eggs solid10 - 40 min Cook with a lid on3 - 5 To simmer rice and milk-based dishes and to heatup ready-cooked meals25 - 50 min Add a minimum of twotimes as much liquid asrice. Mix milk dishes half-way through5 - 7 To steam vegetables, fishand meat20 - 45 min Add some tablespoons ofliquid7 - 9 To steam potatoes 20 - 60 min Use maximum of. ¼ l ofwater for 750 g of pota-toes7 - 9 To cook larger quantities offood, stews and soups60 - 150 min Add a maximum of 3 l ofa liquid to the ingredients9 -12To lightly fry escalopes,veal cordon bleu, cutlets,rissoles, sausages, liver,eggs, pancakes and dough-nuts and to cook rouxas necessary Turn halfway through12 -13To fry hash browns, loinsteaks and steaks5 - 15 min Turn halfway through14 To boil large quantity of water, cook pasta, sear meat (goulash, pot,roast) and to deep-fry chipsInformation on acrylamidesImportant! According to the newestscientific knowledge, if you brown food(specially the one which contains starch),acrylamides can pose a health risk. Thus,we recommend that you cook at thelowest temperatures and do not brownfood too much.6. CARE AND CLEANINGClean the appliance after each use.Always use cookware with clean bottom.Scratches or dark stains on theglass-ceramic cause no effect onhow the appliance operates.To remove the dirt:1. – Remove immediately: meltedplastic, plastic foil, and food withsugar. If not, the dirt can causedamage to the appliance. Use aspecial scraper for the glass . Putthe scraper on the glass surface atan acute angle and move theblade on the surface .ENGLISH 11