50ENGLISHENGLISHGAS HOB UNITS WITH GLASS RECESSED LID ▪ FC seriesADJUSTING THE FLAMECheck that the flame is regular and stable.To adjust the flame, turn the knob to the desiredposition (MIN or MAX).The knob can also be set in the middle, between themaximum and minimum position. Do not place theknob between the maximum and “off” position.ATTENTION!If the flame is irregular, check that theburner spreader and caps are positionedproperly.ATTENTION!The flame must not extend beyond thebottom of the pan. Use only vessels witha flat bottom.flame adjustment range90°160°MAXMINadjusting the flameCOOKING OR WARMING UP FOODATTENTION!Do not forget the burners on without vessels or with empty vessels on them.Place the pan in the middle of the lit burner, so that it is stable on the pan support.Use only pans, trays and accessories expressly designed for this purpose, made in material resistant to hightemperatures and suitable for contact with food.maximum and minimum admissible diameters for pots and pansAUXSRØ MIN Ø MAXSR 160 220 mmAUX 80 160 mmkey:= Ø max pots and pansFor the best efficiency of the burners, with maximum performance and minimum gas consumption,it is recommended to use vessels of a diameter suited to the type of burner chosen.For rational use of energy, it is recommended to cook with pans covered with the supplied lidand to lower the flame to make and keep the water boiling, without unnecessarily overheatingthe cooking liquids.