DCS RGS-305 Installation Manual

Also see for RGS-305: Use and care guide Use and care guide Use and care guide

DCS RGS-305 Installation Manual Manual pdf 11 page image

CABINET PREPARATION10STEP 4:1) The range is a free standing unit. If the unit is to be placed adjacent to cabinets, the clearancesshown in fig. 8 (RGS-48 & 36) & fig. 10 (RGS-305) are required. The same clearances apply to islandinstallations.2) The range can be placed in various positions with respect to the cabinet front, with the front eitherflush or projecting, depending on the countertop depth.3) The gas and electrical supply should be within the zones shown (fig. 8, 10, & 14).4) The maximum depth of over head cabinets installed on either side of the hood is 13”.5) Any openings in the wall behind the range and in the floor under the range must be sealed.6) When there is less than a 12” clearance between combustible material and the back edge of therange, (above the cooking surface) a DCS backguard must be installed, (figs. 9A & B & 11 page 12and 13). When clearance to combustible material is over 12”no backguard is necessary (fig. 9A page11). Backguards must be ordered separately. Fig. 9A & 11, indicate the space required for eachtype of backguard.7) Always keep the appliance area clear and free from combustible materials, gasoline and otherflammable vapors and liquids.8) Do not obstruct the flow of combustion and ventilation air to the unit.Min. 48" Wide HoodMin. 36" Wide HoodCAUTION:36" Min. tocombustiblematerial ,from cookingsurfaceElectrical Supply Gas Supply35-3/8" Max. For Level Counter,36-3/4" Max. With RangeLeveling Legs Fully Extended12" Min. to combustiblematerial , each sidecooking surfaceB3-1/4"3-1/2"12 A13"Max.A18" Min. As defined in the“National Fuel Gas Code”(ANSI Z223.1, Latest Edition).The range height is adjustable. The level of therange top must be at the same level or above the countertop level.A8" 16"4" 12"BRGS 48 models =RGS 36 models =Fig. 8 RGS 48” & 36” Models Only