10How to Remove Standard Oven RacksIf you want to remove an oven rack, grasp it with•both hands and pull gently straight out toward youuntil it stops.To remove the rack completely, lift the front of the•rack up about six inches and continue to pull out. Lift-ing the rack releases the safety notches. The safetynotches prevent the rack from coming out of the ovenaccidentally.Glide Racks™Your oven comes with a Dacor Gliderack. You can pull theGliderack out further than the standard racks and stillsupport heavy pots and pans full of food. It is great forheavier foods and the baking stone.warningrearrange the oven racks only when the oven is cool.How to Insert Your GlideRackhold the Gliderack with the guides fully extended•away from you (see diagram below).Align both sets of safety clips (right and left) on the•back of the guides with the oven rack supports asshown in the diagram below.Begin to slide the rack in, lifting the front safety clips•over the front of the oven rack supports.push the rack all the way to the back.•Grasp the rack in the center of the front and pull. The•rack should come forward while the guides remain inplace.How to Remove Your GlideRackIf you want to remove your Gliderack, grasp it with•both hands and pull gently straight out toward youuntil it stops.To remove the rack completely, lift the front of the•rack up about six inches and continue to pull out. Lift-ing the Gliderack releases the safety clips. The safetyclips prevent the Gliderack from coming out of theoven accidentally.Before You CookIf you have not used the oven for an extended period•of time the display will go to “sleep”. When the displayis sleeping, it is not lit. To wake the display (make itreappear), press one of the keys on the control panelor open the oven door.When you use your oven to bake or roast, it preheats•automatically. The preheat cycle rapidly brings theoven chamber up to the proper cooking temperature.It usually takes 7 to 14 minutes to preheat the oven,depending on the temperature settings. pre-heattimes may be longer depending on the type of elec-trical supply in your community. There is no preheatcycle for any of the broil modes.After you pull food out of the oven, it will continue to•cook. This is called carry-over. The larger the portionof food, the longer it will carry-over. It is best to letthe meat rest after it comes out of the oven for 10to 15 minutes before carving. Doing so will allow themeat to retain its juices and make it easier to carve.Standard Rackswarningrearrange the oven racks only when the oven is cool.How to Insert Standard Oven RacksInsert the end of the rack with the safety notches into•the oven first.Attach both sides of the rack to the rack supports in•the oven as shown in the diagram below.Begin to slide the rack in, and then, lift up so that the•safety notches clear the ends of the rack supports.push the rack all the way in with both hands.•Operating Your Oven - The BasicsBack of rackFront of rackRack supportSafety notchSlide the oven rack supportsinto the slots on the rackHow to Insert a standard oven rackGuidesFront of rack Lift front safety clipsover rack supportsBack of guidesSlide rack supportsbetween back safety clipsOven racksupportHow to Insert a Gliderack™