Delfield SAF1-S Operation Manual

Also see for SAH2-S: Specifications

Contents

Delfield SAF1-S Operation Manual Manual pdf 6 page image

6DelfieldRECEIVING AND INSPECTINGTHE EQUIPMENTCare should be taken during unloading so the equipmentis not damaged while being moved into the building.1. Visually inspect the exterior of the package andskid or container. Any damage should be notedand reported to the delivering carrier immedi-ately.2. If damaged, open and inspect the contents withthe carrier.3. In the event that the exterior is not damaged,yet upon opening, there is concealed damageto the equipment notify the carrier. Notificationshould be made verbally as well as in writtenform.4. Request an inspection by the shipping com-pany of the damaged equipment. This shouldbe done within 10 days from receipt of theequipment.5. Also inspect the heating package on heatedunits and the compressor compartment hous-ing and the refrigeration package on refrigera-tor and freezer units. Be sure lines are secureand base is still intact.7. Freight carriers can supply the necessary dam-age forms upon request.8. Retain all shipping material until an inspectionhas been made or waived.Dual Temperature Refrigeration/FreezerEach compartment has its own separate refrigeration system.Condensing units are located on top of the cabinet, outside thefood zone, behind the removable upper shroud. Evaporatorcoils are located inside the cabinet mounted to the interiorceiling of each compartment. Defrost is automatic. Conden-sate travels down a tube in the cabinet sidewall to a receptaclemounted to the exterior bottom of the cabinet where it evapo-rates with the aid of an electric heater. Each compartment’stemperature is individually monitored and controlled. Twoexterior digital thermometers monitor temperature. Refrigera-tor compartment maintains temperature between 33°F and41°F. Freezer compartment maintains temperature between+5°F and -5°F. Refrigerant is metered using a highly respon-sive thermostatic expansion valve.SERIAL NUMBERAlways have the serial number of your unit availablewhen calling for parts or service. The serial number is onthe identification plate that also includes the modelnumber. A typical identification plate is shown below. Onrefrigeration and freezer unit the identification plate islocated inside the right most door (the only door on one-door unit), near the top front corner of the right interiorwall. On heated units, the identification plate is located inthe shroud area on the right side panel. For parts andservices go to www.delfield.com.