4If, when you let go of the control knob the burner goes out,then the FSD has not been bypassed. Turn the control knobto the OFF position and wait for one minute before you tryagain, this time making sure to hold in the control knob forslightly longer.Adjust the flame height to suit by turning the knob counter-clockwise (Fig.2-3). On this cooker the low position is beyondhigh, NOT between high and off.If a burner flame goes out, turn off the control knob andleave it for one minute before relighting it.Make sure that the flames are under the pans. Using a lid willhelp the contents boil more quickly (Fig.2-4).Large pans should be spaced well apart.Pans and kettles with concave bases or down-turned baserims should not be used (Fig.2-5).Simmering aids, such as asbestos or mesh mats, areNOT recommended (Fig.2-6). They will reduce burnerperformance and could damage the pan supports.You should also avoid using unstable and misshapen pansthat may tilt easily, and pans with a very small base diameter,e.g. milk pans, single egg poachers (Fig.2-7).The minimum recommended pan diameter is 120 mm. Themaximum allowable pan base diameter is 260 mm.DO NOT use cooking vessels on the hotplate that overlap theedges.Note: Use of aluminium pans may cause metallic markingof the pan supports. This does not affect the durability ofthe enamel and may be cleaned off with a proprietary metalcleaner.Wok CradleThe wok cradle is designed fit the centre burner (Fig.2-8). Itwill not fit any of the other burner pan supports.It should be located so that the cut-outs in the cradle sitdirectly on the projecting burner supports (Fig.2-9).Woks vary very widely in size and shape. It is important thatthe wok is securely held: if the wok is too big or too small thecradle will not support it properly.For the wok to heat properly it must be close to the burner.For this reason we recommend that you DO NOT use the wokcradle with a flat bottomed wok.When you fit the cradle, check that it is properly located onthe pan support fingers. Make sure that it is stable and thatthe wok is sitting level in the cradle.n The wok cradle will get very hot in use – allow plentyof time for it to cool before you pick it up.ArtNo.311-0002 Pan with rimFig.2-5ArtNo.311-0001 Right pans gasFig.2-4ArtNo.192-0002 1092 Falconcontrol knobFig.2-3Art No. 311-0003 Simmer aidsFig.2-6ArtNo.311-0004 Tipping wokFig.2-7Fig.2-8Fig.2-9