Falcon E7202S User Instructions

Also see for E7202S: Installation and servicing instructions User instructions Installation and servicing instruction

Falcon E7202S User Instructions Manual pdf 1 page image

E7202S CONVECTION OVENUSERS INSTRUCTIONSCAUTION: Read the instructions beforeusing the appliance.SECTION 1 - GENERAL DESCRIPTIONSECTION 2 - CONTROLS and OPERATIONSECTION 3 - CLEANING and MAINTENANCESECTION 4 - COOKING HINTSThe appliance has been CE-marked on the basis of compliance with the Low Voltage andEMC Directives for the voltages stated on the Data Plate.IMPORTANTThis appliance must only be installed by a competent person in compliance with theregulations in force at the time.UK regulations are listed on the front of the Installation and Service Manual.Regular servicing by a qualified person is recommended to ensure the continued safe andefficient performance of the appliance.WARNING - THIS APPLIANCE MUST BE EARTHED!Upon receipt of this manual, the installer should instruct a responsible person (or persons)as to the correct operation and maintenance of the unit.This equipment is designed FOR PROFESSIONAL USE ONLY and be operated byQUALIFIED persons. It is the responsibility of the supervisor or equivalent to ensure that theuser wears SUITABLE PROTECTIVE CLOTHING. Attention should also be drawn to the factthat some parts of the appliance will, by necessity, become VERY HOT and could causeburns if touched accidentally.WEEE Directive Registration No. WEE/DC0059TT/PROAt end of unit life, dispose of appliance and any replacement parts in a safemanner, via a licenced waste handler.Units are designed to be dismantled easily and recycling of all material isencouraged whenever practicable.Falcon Foodservice EquipmentHEAD OFFICE AND WORKSWallace View, Hillfoots Road, Stirling. FK9 5PY. Scotland.SERVICELINE CONTACTPhone: 01438 363 000 Fax: 01438 369 900 T100677 Ref. 4