GE JB250 Owner's Manual

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GE JB250 Owner's Manual Manual pdf 21 page image

49-80700-2 21TROUBLESHOOTING TIPSTroubleshooting tips ... Before you call for serviceSave time and money! Review the charts on the following pages first and you may not need to call for service.Problem Possible Cause What To DoSurface units will notmaintain a rolling boilor cooking is not fastenoughImproper cookware being used. 8VHSDQVZKLFKDUHIODWDQGPDWFKWKHGLDPHWHURIWKHsurface unit selected.In some areas, the power(voltage) may be low.Cover pan with a lid until desired heat is obtained.Coil surface units do notwork properlyThe surface units are notplugged in solidly.With the controls off, check to make sure the surface unitis plugged completely into the receptacle.The surface unit controlsimproperly set.Check to see the correct control is set for the surface unityou are using.The drip pans are not setsecurely in the cooktop.With the controls off, check to make sure the drip pan is inthe recess in the cooktop and that the opening in the panlines up with the receptacle.A fuse in your home may beblown or the circuit breakertripped.Replace the fuse or reset the circuit breaker.Frequent cycling off andon of surface unitsImproper cookware being used. 8VHRQO\IODWFRRNZDUHWRPLQLPL]HF\FOLQJMy new oven doesn'tcook like my old one.Is something wrongwith the temperaturesettings?Your new oven has a differentcooking system from your oldoven and therefore may cookdifferently than your old oven.For the first few uses, follow your recipe times andtemperatures carefully. If you still think your new ovenis too hot or too cold, you can adjust the temperatureyourself to meet your specific cooking preference.NOTE:7KLVDGMXVWPHQWDIIHFWV%DNHWHPSHUDWXUHVLWZLOOQRWDIIHFW%URLORU&OHDQFood does not bakeproperlyOven controls improperly set. See the Cooking Modes section.Rack position is incorrect orrack is not level.See the Cooking Modes section and Cooking Guide.Incorrect cookware or cookwareof improper size being used.See the Cookware section.Oven temperature needsadjustment.See the Special Features section.Ingredient substitution Substituting ingredients can change the recipe outcome.