GE JBP81TLWW Owner's Manual

Also see for EER 3001: Owner's manual Owner's manual Owner's manual Owner's manual Installation instructions

Contents

GE JBP81TLWW Owner's Manual Manual pdf 18 page image

18Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety InstructionsAdjust the oven thermostat—Do it yourself!You may find that your new oven cooks differently than the one it replaced. Use your new oven for a fewweeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjustthe thermostat yourself.Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.These thermometers may vary 20–40 degrees.NOTE: This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment will beretained in memory after a power failure.The type of margarine will affect baking performance!Most recipes for baking have been developed using high-fat products such as butter or margarine (80% fat). If youdecrease the fat, the recipe may not give the same results as with a higher-fat product.Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low-fat spreads. The lower the fatcontent of a spread product, the more noticeable these differences become.Federal standards require products labeled “margarine” to contain at least 80% fat by weight. Low-fat spreads,on the other hand, contain less fat and more water. The high moisture content of these spreads affects thetexture and flavor of baked goods. For best results with your old favorite recipes, use margarine, butter orstick spreads containing at least 70% vegetable oil.Using the Sabbath Feature.(Designed for use on the Jewish Sabbath and Holidays) (on some models)How to Exit the Sabbath FeatureTouch the CLEAR/OFF pad.If the oven is cooking, wait for a randomdelay period of approximately 30seconds to 1 minute, until only ⊃ is inthe display.Touch and hold both the BAKE andBROIL HI/LO pads, at the same time,until the display shows SF.Tap the CLOCK pad until ON or OFFappears in the display. ON indicates thatthe oven will automatically turn off after12 hours. OFF indicates that the ovenwill not automatically turn off. Seethe Special Features section for anexplanation of the 12 Hour Shut-Offfeature.Touch the START/ON pad.NOTE: If a power outage occurred while the oven wasin Sabbath, the oven will automatically turn off and stayoff even when the power returns. The oven controlmust be reset.To Adjust the ThermostatTouch the BAKE and BROIL HI/LOpads at the same time until thedisplay shows SF.Touch the BAKE pad. A two-digitnumber shows in the display.The oven temperature can beadjusted up to (+) 35°F hotter or (–)35°F cooler. Touch the + pad toincrease the temperature in 1-degreeincrements.Touch the – pad to decrease thetemperature in 1-degree increments.When you have made theadjustment, touch the START/ON padto go back to the time of day display.Use your oven as you wouldnormally.NOTE: This adjustment will not affect the broilingor self-cleaning temperatures. It will be retainedin memory after a power failure.