HELP US HELP YOU...Before using your oven, Be sure your microwave Write down the model andread this book carefully. oven is registered. serial numbers.It is intended to help you operate It is important that we know the You’ll find them on a label insideand maintain your new microwave location of your microwave oven the oven.oven properly. should a need occur for These numbers are also on theKeep it handy for answers to your adjustments. Consumer Product Ownershipquestions. Your supplier is responsible for Registration Card that came withIf you don’t understand something registering you as the owner. your microwave oven. Beforeor need more help, write (include Please check with your supplier to sending in this card, please writeyour phone number): be sure he has done so; also send these numbers here:-.Consumer AffairsGE AppliancesAppliance ParkLouisville, KY 40225If you received adamaged oven...Immediately contact the dealer (orbuilder) that sold you the oven.Save time and money.Before you request service...Check the Problem Solver in theback of this book. It lists causes ofminor operating problems that youcan correct yourself.in your Consumer ProductOwnership Registration Card. If Model Numberyou move, or if you are not theoriginal purchaser, please write to Serial Numberus, stating model and serialnumbers. Use these numbers in anyThis appliance must be registered. correspondence or service callsPlease be certain that it is. concerning your microwave oven.Write to:GE AppliancesRange Product ServiceAppliance ParkLouisville, KY 40225PRECAUTIONS TO AVOID POSSIBLE EXPOSURETO EXCESSIVE MICROWAVE ENERGY(a) Do Not Attempt to operate this oven withthe door open since open-door operation canresult in harmful exposure to microwaveenergy. It is important not to defeat or tamperwith the safety interlocks.(b) Do Not Place any object between the ovenfront face and the door or allow soil or cleanerresidue to accumulate on sealing surfaces.(c) Do Not Operate the oven if it is damaged. It isparticularly important that the oven door closeproperly and that there is no damage to the:(1) door (bent)(2) hinges and latches (broken or loosened)(3) door seals and sealing surfaces.(d) The Oven Should Not be adjusted or repairedby anyone except properly qualified servicepersonnel.2