GE JTP86SHSS User Manual

Also see for JKP86: Technical service guide Owner's manual Owner's manual Owner's manual Installation instructions

Contents

GE JTP86SHSS User Manual Manual pdf 26 page image

Using the lower oven.26Safety InstructionsOperating InstructionsCare and CleaningTroubleshooting TipsConsumer SupportTo avoid possible burns, place the shelves in the desired position before you turn the oven on.Before you begin…The shelves have stop-locks, so that whenplaced correctly on the supports, they willstop before coming completely out, andwill not tilt.When placing and removing cookware,pull the shelf out to the bump on theshelf support.To remove a shelf, pull it toward you, tiltthe front end up and pull it out.To replace, place the end of the shelf(stop-locks) on the support, tilt up thefront and push the shelf in.NOTE: 30 ″ ovens (shown) have 6 shelf positions.27 ″ovens have 4 shelf positions.How to Set the Oven for Baking or RoastingPress the BAKE pad.Press the number pads to set thedesired temperature.Press the START pad.Check food for doneness atminimum time on recipe. Cooklonger if necessary.Press the CLEAR/OFF pad whencooking is complete.Shelf PositionType of Food 27” Oven 30” OvenFrozen pies B or C C or D(on cookie sheet)Angel food cake A BBundt or pound cakes B BBiscuits, muffins, B or C C or Dbrownies, cookies,cupcakes, layercakes, piesCasseroles B or C C or DPreheating and Pan PlacementPreheat the oven if the recipe calls for it.Preheating is necessary for good resultswhen baking cakes, cookies, pastry andbreads.Baking results will be better if bakingpans are centered in the oven as muchas possible. Pans should not touch eachother or the walls of the oven. If youneed to use two shelves, stagger the pansso one is not directly above the other,and leave approximately 11⁄2″ betweenpans, from the front, back and sides ofthe wall.NOTE: A cooling fan mayautomatically turn on and off tocool internal parts. This is normal,and the fan may continue to runeven after the oven is turned off.To preheat, set the oven at thecorrect temperature. The controlwill beep when the oven ispreheated and the display willshow your set temperature. Thismay take approximately 10 minutes.Aluminum FoilDo not use aluminum foil on the bottomof the oven.Never entirely cover a shelf withaluminum foil. This will disturb the heatcirculation and result in poor baking.A smaller sheet of foil may be used tocatch a spillover by placing it on a lowershelf several inches below the food.