GE Monogram ZDP304LP2SS Owner's Manual

Contents

GE Monogram ZDP304LP2SS Owner's Manual Manual pdf 21 page image

BroilingProfessional Dua! Fue! RangeBroilingguideSuggested shelf positions are intended as general guidelines. Experiment with these positions forspecific foods and personal preference.The size,weight, thickness,starting temperature and your preference of doneness will affect broiling times.This guide is based on meats at refrigerator temperature.Food Rack Position Heat Setting PreheatBroil • . iGround BeefChickenBone-in Breasts)Bakery ProductsBread (toast)Fishl-lb. fillets1/4 to 1/2" thickKabobs(5 skewers)Sliced VegetablesDBHIHI or LOHI or LOD LO 5 MinutesD LO S MinutesD LO S MinutesThe U.S. Department of Agriculture says "Rare beef is popular, but you should know that cooking it to only240°F means some food poisoning organisms may survivet' (Source: Safe Food Book. Your Kitchen Guide.USDA Re_ June 1985.)AluminumfoilYou can use aluminum foil to line the broiler panand broiler grid. However, you must mold the foiltightly to the grid and cut slits in it just like the grid.21