IMPORTANT SAFETY INFORMATION.READ ALL INSTRUCTIONS BEFORE USING. GEApp,o,,cesco,,IAWARNING ]GENERAL SAFETY INSTRUCTIONSWARNING iNEVER use this appliance as a space heater to heator warm the room. Doing so may result in carbonmonoxide poisoning and overheating of the oven.Use this appliance for its intended purpose as describedin this owner's manual.Have yaur range installed and praperly grounded bya qualified installer in accordance with the pravidedinstallation instructians. Any adjustment and serviceshould be perfarmed only by o qualified gas rangeinstallers or service technicians. Do not attempt to repairor replace any part of your range unless it is specificallyrecammended in this manual.*:, Your range is shipped from the factory set for usewith natural gas. It can be converted for use with LPgas. If required, thse adjustments must be made by aqualified technician in accordance with the installatoininstructians and local codes. The agency performing thiswork assumes responsibility for the canversion.i Have the installer show you the location of the rangegas shut-aff valve and how to turn it off if necessary.Before performing any service, unplug the rangeor discannect the power supply at the househalddistribution panel by removing the fuse or switching offthe circuit breaker.Be sure all packing materials are removed from therange before operating to prevent ignition of thesematerials.*:, Avoid scratching or impacting glass doars, cooktops orcontral panels. Doing so may lead to glass breakage. Donot caok on a product with broken glass. Shock, fire orcuts may occur.Do not leave children alone or unattended in anarea where an appliance is in use. They should neverbe allowed to climb, sit or stand on any part of theappliance.iiiiiiliiiiiiili_iiiiiiili_iiiiiiili_iiiiiiili_iiiiiiili_iiiiiiili_Do not store items of interest to children above a rangeor on the backguard of a range-children climbing onthe range to reach items could be seriously injured.Do not allow anyone to climb, stand or hang on theoven doar, drawer or cooktop. They could damage therange or tip it over causing severe injury or death.Never block the vents (air openings) of the range. Theypravide the air inlets and outlets that ore necessary forthe range to operate properly with carrect combustion.Air openings ore located at the rear of the cooktop,at the top and battam of the oven door, and at thebottomof the range under the warming drawer, loweroven drawer or kick panel.Use only dry pot holders-moist or damp pot holders onhot surfaces may result in burns from steam. Do not letpot holders touch surface burners, burner grate, or ovenheating element. Do not use a towel or other bulky clothin place of pot holders.Be careful not to touch hot surfaces of the range.Potentially hot surfaces include burners, grates, cooktop,backguard, oven and door interior and crevices aroundthe oven door.Do not heat unopened food containers. Pressure couldbuild up and the container could burst, causing aninjury.Cook meat and poultry thoroughly-meat to at least aninternal temperature of 160°F and poultry to at leastan internal temperature of 180°F. Cooking to thesetemperatures usually protects against foodborne illness.SAVE THESE INSTRUCTIONS s