16 49-80754Proof3URRIPRGHLVGHVLJQHGIRUULVLQJ IHUPHQWLQJDQGSURRILQJ EUHDGGRXJKV3UHVVWKHProofSDGDQGWKHQSUHVVStart.&RYHUGRXJKZHOOWRSUHYHQWGU\LQJRXW%UHDGZLOOULVHPRUHUDSLGO\WKDQDWURRPWHPSHUDWXUHWarm:DUPPRGHLVGHVLJQHGWRNHHSKRWIRRGVKRWIRUXSWRKRXUV7RXVHWKLVPRGHSUHVVWKHWarmSDGWKHQSUHVVStart.&RYHUIRRGVWKDWQHHGWRUHPDLQPRLVWDQGGRQRWFRYHUIRRGVWKDWVKRXOGEHFULVS3UHKHDWLQJLVQRWUHTXLUHG'RQRWXVHZDUPWRKHDWFROGIRRGRWKHUWKDQFULVSLQJFUDFNHUVFKLSVRUGU\FHUHDO,WLVDOVRUHFRPPHQGHGWKDWIRRGQRWEHNHSWZDUPIRUPRUHWKDQKRXUVUSING THE OVEN: Cooking Modes / Probe Cooking Modes (Cont.)ProbeWARNING Consuming undercooked food can result in foodborne illness. Use probeaccording to the following instructions to ensure all portions of the food reach minimum safe cookingtemperatures. Recommendations for minimum safe food temperatures can be found atwww.foodsafety.gov or www.IsItDoneYet.gov.Internal food temperature is frequently used as an indicator of doneness, especially for roasts and poultry.The Probe mode monitors the internal food temperature and turns the oven off when the internal foodtemperature reaches the programmed temperature.Always check the temperature at multiple locations in the food with a food thermometer after cooking toensure that all portions of the food have reached the minimum safe internal temperature for that food.Proper Probe Placement$IWHUSUHSDULQJWKHPHDWDQGSODFLQJLWRQWKHFRRNLQJSDQIROORZWKHVHLQVWUXFWLRQVIRUSURSHUSUREHSODFHPHQWŶ ,QVHUWWKHSUREHLQWRWKHIRRGVRWKDWWKHWLSRIWKHSUREHZLOOUHVWLQWKHFHQWHURIWKHWKLFNHVWSDUWRIWKHIRRG)RUEHVWSHUIRUPDQFHWKHSUREHVKRXOGEHIXOO\LQVHUWHGLQWRWKHIRRG,IWKHSUREHLVQRWORFDWHGSURSHUO\LWPD\QRWDFFXUDWHO\PHDVXUHWKHWHPSHUDWXUHRIWKHFRROHVWSRUWLRQRIWKHIRRG6RPHIRRGVSDUWLFXODUO\VPDOOLWHPVDUHQRWZHOOVXLWHGIRUFRRNLQJZLWKWKHSUREHGXHWRWKHLUVKDSHRUVL]HŶ 7KHSUREHVKRXOGQRWWRXFKERQHIDWRUJULVWOHŶ )RUZKROHSRXOWU\LQVHUWWKHSUREHLQWRWKHWKLFNHVWSDUWRIWKHEUHDVWŶ )RUERQHOHVVURDVWVLQVHUWWKHSUREHLQWRWKHFHQWHURIWKHURDVWŶ )RUERQHLQKDPRUODPELQVHUWWKHSUREHLQWRWKHFHQWHURIWKHORZHVWODUJHPXVFOHRUMRLQWŶ )RUFDVVHUROHVRUGLVKHVVXFKDVPHDWORDILQVHUWWKHSUREHLQWRWKHFHQWHURIWKHGLVKŶ )RUILVKLQVHUWWKHSUREHIURPMXVWDERYHWKHJLOOLQWRWKHPHDWLHVWDUHDSDUDOOHOWRWKHEDFNERQHProbe UsageTo use the probe without preheating: ,QVHUWWKHSUREHLQWRWKHIRRG VHH3URSHU3UREH3ODFHPHQW 3ODFHWKHIRRGLQWKHRYHQDQGFRQQHFWWKHSUREHLQWRWKHSUREHRXWOHWLQWKHRYHQ 3URJUDPWKHGHVLUHGSUREHDQGFRRNLQJPRGHVHWWLQJVE\SUHVVLQJWKHProbeSDGDQGHQWHULQJWKHGHVLUHGLQWHUQDOIRRGWHPSHUDWXUHWKHQSUHVVLQJWKHFRRNPRGHSDG 7UDGLWLRQDOBake&RQYHFWLRQBakeRU&RQYHFWLRQRoast DQGHQWHULQJWKHGHVLUHGFRRNLQJWHPSHUDWXUH7KHPD[LPXPLQWHUQDOIRRGWHPSHUDWXUHWKDW\RXFDQVHWLV)To use the probe with preheating: 3UHVVWKHGHVLUHGFRRNPRGH 7UDGLWLRQDOBake,&RQYHFWLRQBakeRU&RQYHFWLRQRoast)SDGDQGHQWHUWKHGHVLUHGFRRNLQJWHPSHUDWXUH ,QVHUWWKHSUREHLQWRWKHIRRG VHH3URSHU3UREH3ODFHPHQW 2QFHWKHRYHQLVSUHKHDWHGSODFHWKHIRRGLQWKHRYHQDQGFRQQHFWWKHSUREHWRWKHSUREHRXWOHWPDNLQJVXUHLWLVIXOO\LQVHUWHG8VHFDXWLRQWKHRYHQZDOOVDQGSUREHRXWOHWDUHKRW 3URJUDPWKHSUREHWHPSHUDWXUHE\SUHVVLQJWKHProbeSDGDQGHQWHULQJWKHGHVLUHGLQWHUQDOIRRGWHPSHUDWXUH7KHPD[LPXPLQWHUQDOIRRGWHPSHUDWXUHWKDW\RXFDQVHWLV)Probe Care GuidelinesNOTE:VRPHGRXEOHRYHQPRGHOVKDYHDSUREHLQWKHXSSHURYHQRQO\Ŷ 8VHRISUREHVRWKHUWKDQWKHRQHSURYLGHGZLWKWKLVSURGXFWPD\UHVXOWLQGDPDJHWRWKHSUREHŶ 8VHWKHKDQGOHVRIWKHSUREHDQGSOXJZKHQLQVHUWLQJDQGUHPRYLQJWKHPIURPWKHPHDWDQGRXWOHWŶ 7RDYRLGGDPDJLQJ\RXUSUREHGRQRWXVHWRQJVWRSXOORQWKHFDEOHZKHQUHPRYLQJLWŶ 7RDYRLGEUHDNLQJWKHSUREHPDNHVXUHIRRGLVFRPSOHWHO\GHIURVWHGEHIRUHLQVHUWLQJWKHSUREHŶ 7RSUHYHQWSRVVLEOHEXUQVGRQRWXQSOXJWKHSUREHIURPWKHRXWOHWXQWLOWKHRYHQKDVFRROHGŶ 1HYHUOHDYHWKHSUREHLQVLGHWKHRYHQGXULQJDVHOIRUVWHDPFOHDQF\FOHŶ 'RQRWVWRUHWKHSUREHLQWKHRYHQ