15About the sensor features. GEAppliances.comHumidity SensorWhat happens when using the Sensor Features:The Sensor Features detect the increasing humidity released during cooking. The oven automaticallyadjusts the cooking time to various types and amounts of food.'RQRWXVHWKH6HQVRU)HDWXUHVWZLFHLQVXFFHVVLRQRQWKHVDPHIRRGSRUWLRQ³LWPD\UHVXOWLQseverely overcooked or burnt food. If food is undercooked after the countdown, use Cook Time foradditional cooking time.NOTE: Sensor features will not operate when the oven is hot. If one of the sensor cooking buttons ispressed when the temperature inside the oven is greater than 200°F, “OVEN TOO HOT FOR SENSORCOOKING---USING ALTERNATE METHOD” will be displayed. The oven will automatically change to cookby time (follow the directions in the display) or once the oven is cool enough, the sensor features willfunction normally. The proper containers and covers are essential for best sensor cooking. Always use microwave-safe containers and cover them with lids or vented plastic wrap. NeverXVHWLJKWVHDOLQJSODVWLFFRQWDLQHUV³WKH\FDQSUHYHQWVWHDPIURPHVFDSLQJDQGFDXVHIRRGWRovercook. Be sure the outside of the cooking containers and the inside of the microwave oven are dry beforeplacing food in the oven. Beads of moisture turning into steam can mislead the sensor.Dry off dishes so they don’tmislead the sensor.VentedCoveredCookBecause most cooking containers must be covered during Cook, this feature is best with foods thatyou want to steam or retain moisture.NOTE: Use of the metal shelf with Cook is not recommended.Recommended FoodsA wide variety of foods including meats, fish and vegetables can be cookedusing this feature.Foods not recommended)RRGVWKDWPXVWEHFRRNHGXQFRYHUHGIRRGVWKDWUHTXLUHFRQVWDQWDWWHQWLRQIRRGVWKDWUHTXLUHaddition of ingredients during cooking and foods calling for a dry look or crisp surface after cookingshould not be cooked using this feature. It is best to Cook Time them.