STORAGE DRAWERSFruit & VegetableDrawerConvertibleMeat KeeFruit & Vegetable Drawer (cm some models)This refrigerated drawer keeps unwrapped foods fresh by retaining thenatural moisture content of foods such as:.Artichokes ,Cherries .Plums .Asparagus.Corn ,Radishes .Beets topped .Currants.Rhubarb ,Blueberries .Greens, leafy .Spinach.Carrots ,Lettuce .Tomatoes, ripe .Celery• Parsley .Peas, greenAs in any refiqgerated storage area, it is recommended that foods withstrong odors be stored wrapped foods such as:.Broccoli .Cabbage Parsnips .Brussels sprouts.Cauliflower ,Turnips .Green onionsStorage time will depend upon the type of food and its condition whenplaced in the drawers.Excess water that may accunmlate in the bottom of the drawer shouldbe emptied and the drawer wiped dry. The drawer is partially sealedby gaskets attached to the cover. Ahvays replace the drawer in thiscover and push the drawer all the way in.Convertible Meat Drawer (on some models)The Convertible Meat Drawer has its own [[cold air duct to allow a stream of cold air IIfrom the freezer compartment toaround the drawer.The variable temperaturecontrol regulates the air flow fromthe freezer compartment.Set control lever to MEATS or to ', IIthe coldest setting to store fresh meats.If lever is left in this position for a longperiod of time, some frost may tbml onthe inside of the drawer.Set control lever to VEG or away from the coldest setting to convertthe drawer to normal refrigerator temperature and provide extravegetable storage space. (?old air duct is turned offVariable settings between these extremes can be selected.Sealed Snack Pack (on some models)The sealed Snack Pack and shelf to which it is attache_can be relocated within the FreshFood compartment. The sealed drawer retains sufficient humidity for convenient storage oflunch meats, cheese, hors d'oeuvres, spreads and snacks.