4AusbauGerät spannungslos machen. Befestigungsschraubenlösen.Gerät leicht anheben und ganz herausziehen.$ Important NotesThe appliance is only guaranteed safe to use if installed bya specialist in accordance with these installationinstructions. Shock protection must be guaranteed by theinstallation.The installer is liable for any damage resulting fromincorrect installation.The appliance may only be connected by a licensedspecialist. The local electricity supplier’s regulations andconstruction regulations apply.Check the appliance for any transport damage.The appliance must be disconnected from the electricitybefore any installation work takes place.Preparing the Cabinet – Figure 1 + 2Fitted units must be heat-resistant up to 90 °C, adjacentunit fronts up to at least 70 °C.A ventilation cut-out must be made in the intermediate floorof the cabinet. See figure for dimensions (min. 20 x500 mm).Cut out the units before fitting the hob. Remove shavingsas they can affect the function of electrical components.Secure furniture which is not fitted to the wall using astandard fixture.Install the appliance low enough to allow baking trays to beeasily removed.Electrical ConnectionObserve rating plate data for voltage and total rating.Important: Only connect in accordance with theconnection diagram. Fit the enclosed copper bridges asrequired.Mains connection lead: Type H05 VV-F or higher. Theyellow-green lead for the earth connection must be 10 mmlonger on the appliance side than the other leads.The rear of the oven has tapered edges. When cabinetdepth is 550 mm, the connection lead must be guideddown the rear right side of the cabinet to the connectorbox. Position connector box beneath the cabinet recess.Do not trap the connection lead during installation and donot guide it over sharp edges.The appliance corresponds to safety class I and may onlybe used in conjunction with a safety earth terminal.Fuse protection using B or C circuit breakers is required.An all pin isolating switch with a contact gap of at least3 mm must be installed.Corner installation – Figure 3Observe space requirements of door and door handlewhen planning drawers beside the appliance:measurement cabinet edge – door panel: 47 mm.measurement cabinet edge – door handle edge: 94 mmObserve a minimum opening angle of 90° for cornerinstallation.Installation – Figure 4Important: Do not lift the appliance by the door, doorhandle or lower air vent. Lift the appliance by theinstallation handles on both sides. Remove installationhandles before installing in cabinet.Insert the appliance in the cabinet and align it centrally andhorizontally.Leave an air gap of at least 5 mm between the applianceand the front of other cabinets.Secure the appliance with the screws provided.If there is no fitted shelf above the oven in the cabinet,secure the oven against tipping over when the door isopened. Fit two standard angles 5 mm above theappliance at 450 mm depth inside the cabinet.When installing two ovens side-by-side, the door handlesmust be in the centre.Combination with Steam OvenBS 270/271The steam oven BS 270/271 is fitted with the controls onthe bottom. Therefore it is particularly suitable forinstallation above a Gaggenau series BO 2.. oven.The rear of the series BO 2.. ovens has tapered edges.Guide the water inlet hose and the drainage hose on therear left side of the cabinet down to the connections.Fit the steam oven first. Follow the installation instructionsfor the steam oven.When installing an oven and a steam oven side-by-side,the door handles must be in the centre.Combination with Warming DrawerWS 2..Fit the warming drawer first. Follow the installationinstructions for the warming drawer.Slide the oven into the cabinet, on top of the warmingdrawer.Important: When installing the oven take care not toscratch the panel or the handle of the warming drawer.RemovalDisconnect the appliance from the power supply. Loosenthe securing screws.Lift the appliance slightly and pull it out completely.en