IKEA ICI500XB00 Use And Care Manual

Contents

Usethecookingtimertosettimesupto99minutes.Thetimerisindependentofanyothercontrolsettings.ToUse:1. TouchtheTIMER"+"(increase)orTIMER"-"(decrease)keypad."01"appearsinthetimerdisplay.2. TouchtheTIMER"+"(increase)keypadtoincreasethetimein1-minuteincrements.orTouchtheTIMER"-"(decrease)keypadtodecreasethetimein1-minuteincrements.3. Thetimerwillstarttocountdownaftera fewseconds.Tochangethetime,touchtheTIMER"+"(increase)orTIMER"-" (decrease)keypad.4. Whenthecountdownisfinished,"00"flashesandatonewillsound.NOTE:Whenthepowerisrestoredafteranoutage,thetimerwillnolongerberunning.• Forfoodscontainingsugarinanyform,cleanupallspillsandsoilsassoonaspossible.Allowthecooktoptocooldownslightly.Then,whilewearingovenmitts,removethespillswhilethesurfaceisstillwarm.Ifsugaryspillsareallowedtocooldown,theycanadheretothecooktopandcancausepittingandpermanentmarks.• Toavoidscratches,donotslidecookwareorbakewareacrossthecooktop.• Toavoiddamagetothecooktop,donotallowobjectsthatcouldmelt,suchasplasticoraluminumfoil,totouchanypartoftheentirecooktop.• Toavoiddamagetothecooktop,donotusethecooktopasacuttingboard.• Usecookwareaboutthesamesizeasthesurfacecookingarea.Cookwareshouldnotextendmorethan1/2"(1.3cm)outsidethearea."_ _?_"_................................BTones are audible signals, indicating the following:One tone• Valid pad press• Power setting is set to "0" power level• "Booster" power setting is selected• Boiling is reachedTwo tones• Invalid pad pressThree tones• End of Timer cycleFour tones• Element without Performance Boost function is selected foruse with the Performance Boost.Cleaning off the induction cooktop before and after each use willhelp keep it free from stains and provide the most even heating.For more information, see "General Cleaning" section.• Avoid storing jars or cans above the cooktop. Dropping aheavy or hard object onto the cooktop could crack thecooktop.• To avoid damage to the cooktop, do not leave a hot lid on thecooktop. As the cooktop cools, air can become trappedbetween the lid and the cooktop, and the ceramic glass couldbreak when the lid is removed.A. Surface cooking areaB. Cookware/cannerC. Y2" (1.3 cm) Maximum overhang• Use flat-bottomed cookware for best heat conduction andenergy efficiency. Cookware with rounded, warped, ribbed ordented bottoms could cause uneven heating and poorcooking results.• Determine flatness by placing the straight edge of a ruleracross the bottom of the cookware. While you rotate the ruler,no space or light should be visible between it and thecookware.Make sure the bottoms of pots and pans are clean and drybefore using them. Residue and water can leave depositswhen heated.Only ferromagnetic pans can be used for induction cooking.Ferromagnetic materials include:• Enameled steel• Cast iron• Stainless steel designed for induction cookingNon-ferromagnetic materials include:These types of pans will not work with induction cooking.• Stainless steel• Glass• Ceramic• Copper or aluminum pans8