Jenn-Air JMW2430WR00 Use & Care Manual

Also see for JMC2127: Use & care guide Installation instructions Use & care guide

7. Press START.When the stop time is reached, the oven will shut offautomatically. If enabled end-of-cycle tones will sound, thenreminder tones will sound every minute.8. (Optional) After cook ends, press the quickset pad next toKEEP WARM. This will start a new cooking cycle that willkeep food warm. The microwave will run at 10% power for60 minutes. See the "Keep Warm" section for additionalinformation.9. (Optional) After cook ends, press the ADD 30SEC button.This will automatically add 30 seconds to the cook time.Press the quickset pad next to ADD MORE TIME to go toCook Timer screen if necessary.10. Touch CANCEL (or CANCEL MICROWAVE on combomodels) to turn off the oven.To Use Manual Grill:1. Touch the START button or touch the MICROWAVE button(on combination oven models).2. From the Select mode menu, touch the "More" button until"Broil & Grill" is shown. Touch the quickset pad next to "Broil& Grill" to select it.NOTE: The default power level is 0%.3. Enter a Cook Time (--:--:--). The maximum length is 01:30:00.4. To adjust the power level, touch the quickset pad next to"Power Level 0%" until the desired level is reached. Therange is between 0 - 40%.5. Press START. The display will count down the cook time.When the stop time is reached, the oven will shut offautomatically.If enabled end-of-cycle tones will sound, then reminder toneswill sound every minute.6. (Optional) After cook ends, press the quickset pad next toKEEP WARM. This will start a new cooking cycle that willkeep food warm. The microwave will run at 10% power for60 minutes. See the "Keep Warm" section for additionalinformation.7. (Optional) After cook ends, press the ADD 30SEC button.This will automatically add 30 seconds to the cook time.Press the quickset pad next to ADD MORE TIME to go toCook Timer screen if necessary.8. Touch CANCEL (or CANCEL MICROWAVE on combomodels) to turn off the oven.Food Poisoning HazardDo not let food sit in oven more than one hour beforeor after cooking.Doing so can result in food poisoning or sickness.Hot cooked food can be kept warm in the microwave oven.Keep Warm can be used by itself or can be preprogrammed tofollow a cooking cycle.• Cover plates of food.• Cover foods that were covered while being cooked.• For best results, do not cover baked goods such as pastries,pies, turnovers, etc.To Use Keep Warm:1. Touch the START button or touch the MICROWAVE button(on combination oven models).2. From the Select mode menu, touch the "More" button until"Keep Warm" is shown. Touch the quickset pad next to"Keep Warm" to select it.NOTE: The default power level is 10%.3. Enter a Cook Time (--:--:--). The maximum length is 01:30:00.4. Press START. The upper oven display will count down thecook time.When the stop time is reached, the oven will shut offautomatically.If enabled end-of-cycle tones will sound, then reminder toneswill sound every minute.5. (Optional) After cook ends, press the quickset pad next toKEEP WARM. This will start a new cooking cycle that willkeep food warm. The microwave will run at 10% power for60 minutes.6. (Optional) After cook ends, press the ADD 30SEC button.This will automatically add 30 seconds to the cook time.Press the quickset pad next to ADD MORE TIME to go toCook Timer screen if necessary.7. Touch CANCEL (or CANCEL MICROWAVE on combomodels) to turn off the oven.B(on so__"®___od® sThe Browning Pan feature uses the crisper pan, the broil elementand microwaves to crisp and brown foods. While microwavesheat food from above, they also heat the pan from below tobrown and crisp the food.Browning Pan can be used to saute meats and vegetables, pan-fry bacon and eggs, and to crisp and brown pizza and frenchfries.Some Browning Pan cycles are programmed to preheat theempty pan for 3 minutes before cooking begins. When thepreheating cycle is complete, the microwave oven will stop andprompt you to add the food to the crisper pan. The microwaveoven may prompt you to turn over the food during the cycle.• Always use the crisper pan.• See the "Teflon Coated Crisper Pan and Handle" sectionbefore using.• Microwave oven cavity and door will become very hot duringbroil element use. The use of oven mitts is recommended.The crisper pan will become very hot. Use the handle tograsp and remove the pan from the oven. Do not place hotcrisper pan directly on heat-sensitive surfaces. Damage mayoccur.• To avoid damage to plastic utensils, do not use them with thecrisper pan as it becomes very hot and could melt theutensils.• Do not use metal utensils, as they can scratch the pan.• For best cooking results, do not use the pan in any othermicrowave oven or in a thermal oven.• For best cooking results, do not place the crisper pan on thegrilling grid or convection grid. Always use the turntable as asupport for the pan.• For best results, coat pan lightly with cooking oil to makeremoving food and cleaning easier.Use the following chart as a guide when using the browningfunction.24