NORDIC SEASON SEATTLE Assembly, Use And Maintenance

Contents

NORDIC SEASON SEATTLE Assembly, Use And Maintenance Manual pdf 22 page image

221. Always keep an eye on the grill when in use. Never allow children or others whorequire supervision near the grill when in use.2. This grill is only intended for outdoor use and must not be used under a roof. Do notuse under normal ground level. Gas can accumulate and represent a danger ofexplosion. Gas accumulation can also cause oxygen deficiency.3. This grill is only intended for use with gas. NEVER use lava stones, briquettes,charcoal, lighting fluid etc.4. Never light the grill with the lid closed.5. Perform the leak test regularly and always when changing the gas bottle after longstorage. Always check the gas hose for damage and cracks each time you use thegrill.6. Disconnect the gas bottle when the grill is in use or before moving it.7. If storing the grill in a garage or basement below ground level, do not store the gasbottle the same place, as it must be stored above normal ground level.8. The vents in the grill must never be sealed or blocked.9. Check that the venturi (ventilation) on burners and side burners are not sealed orblocked before use.10. Wear gloves when assembling or lifting - sharp edges can cause injury.11. Do not place the grill cover or other flammable material in the compartment under thegrill when it is in use or hot.12. Clean the grill regularly and thoroughly.SAFETY INSTRUCTIONS!FAT FIRE!• Keep the grill clean to prevent fires caused by fat.• Fires caused by fat damage the metal, paint and enamel. Damage to the grill caused byfat burning is not covered by the guarantee as it is due to incorrect use.• Fill the fat tray with a fat-absorbing material, such as cat litter or absorbent sand. Thiswill absorb fat and food oils to prevent fat fires. Aluminium foil can be laid in the bottomof the tray first to make cleaning easier.• Lack of maintenance can cause fat deposits to catch fire, causing a fat fire.In the event of a fat fire, shut off the gas and disconnect the regulator.Leave the lid open and wait until the fire goes out.NB: Do not use water to extinguish the fire!Clean the grill regularly to avoid fat fires.!