www.ninjakitchen.com12 13TOLL FREE: 1-800-798-7398BUTTON FUNCTION USEPOWER On/Off Always turn appliance Off when not in use.1 Processing& MixingUse to mix thin batters, gravies and marinades,scramble eggs, puree cooked foods and uncookedfruits and chop vegetables for dips and salsa.2Blending& IceCrushingUse to grate hard cheeses, cream soups, beat dips,grind nuts, thorough chopping, blend sauces andspreads. Blend mixed drinks, powdered drinks ormilk shakes. Crush ice cubes for snow cones, chilledbeverages or frozen slushes.3 Pureeing &LiquifyingUse to mix smoothies, frappes, liquify thick mixturesand blend whole fruits and vegetables.PULSEControlledProcessing& Bursts ofPowerUse to control chopping and processing.Blending ChartPROBLEMS POSSIBLE REASONS & SOLUTIONSMotor Doesn’t Startor Blades Don’tRotate.Make sure the pitcher is securely placed on motorbase.Make sure the lid is securely on pitcher in the correctposition (align arrows).The blender is turned off. Press the power button toturn on.Check that the plug is securely inserted into theelectrical outlet.Check the fuse or circuit breaker.The unit has overheated. Unplug and waitapproximately 10 minutes before using again.Food is UnevenlyChopped.Either you are chopping too much food at onetime, or the pieces are not of even size andprocessing smaller amounts per batch.Food is Chopped TooFine or is TooWatery.The food has been over processed. Use pulsebutton for controlled processing..Food Collects OnLid or On the Sides ofthe Pitcher.The mixture is to thick. Add more liquid.You Cannot AchieveSnow From Solid IceDo not use ice that has been sitting out or hasstarted to melt. Use ice straight from the freezer.Troubleshooting GuideRecipesSparkling Raspberry Lemon SpritzerIngredients:1 Pint Raspberries (Fresh or Frozen and Thawed)1 Cup Lemonade3 Tbsp. Honey8 Cups Sparkling Water4 Mint LeavesDirections:Place the raspberries, lemonade and honey in the pitcher and blend on Speed 3for one minute. Pour the juice blend into 4 tall glasses. Top with sparkling waterand stir well to combine. Add ice cubes and milt leaves for garnish. Serves 4A Blue TornadoIngredients:1 Shot Blue Curacao1 Shot Premium Vodka3 /4 Cup Pineapple Juice1 1 /2 Cups Ice Cubes1 tsp. Powdered SugarSmall Pineapple Wedge for GarnishDirections:Place the curacao, vodka, juice and ice cubes in the pitcher and blend on Speed3 for 30 seconds or until smooth. Make a slice in the pineapple wedge. Press thewedge onto the rim of a tall glass and slide it all around the rim to moisten theglass. Then press the rim into a dish of powdered sugar. Pour the Blue Tornadointo the glass and garnish with the pineapple wedge. Serves 1.