Englishwww.novasina.comINDEX1. Introduction 41.1 You Are Awesome! 41.2 Important Notes 42. General Product Description 52.1 System Overview 52.2 System Architecture 62.3 Instrument Overview 62.4 Scope of Delivery 82.5 Optional Accessories 82.6 License Types 93. Putting into Operation 93.1 Installation 93.2 Putting into Operation 103.3 Basic Operations of the Instrument 104. Screens and Functions 124.1 Measurement Screen 124.2 Main Menu Screen 144.3 Navigation in Sub-Menus 164.4 Menu "Chamber Settings" 164.5 Menu "System Settings" 175. Temperature Control 185.1 Basics 185.2 Setting the Measurement Temperature 186. How to Perform Measurements 196.1 First Measurement 196.2 Stability System 207. Logging Functions 227.1 Automatic Logging of the Last 10 Measurements 227.2 Logging on SD-Card 228. Sensor Calibration 248 .1 How to Handle SAL-T Standards Correctly 258.2 Values of SAL-T Standards 258.3 Factory Calibration, Delivery Status 258.4 Calibration and Verification 268.5. Deleting Calibration Points 278.6 Display Cal Points 278.7 Sensor Protection 288.8 Automatic Notification for Calibration 288.9 Automatic Notification for Filter Exchange 299. Additional Functions 299.1 Change Acoustic Signals 299.2 Reset to Default Values 299.3 Update of the System 309.4 Intensity of the Backlight 309.5 Touch Screen Calibration 309.6 Upgrade the LabTouch-aw 319.7 Communication Interface 3110. Maintenance 311 0.1. Cleaning of the instrument 3110.2. Cleaning of the aw-measurement cell „CM-2“ 3210.3. Cleaning of the Infrared „IR“ sensor 3210.4. Periodic Recalibration with Humidity Standards 3210.5. Replacing Protective Filters 3210.6. Replacing a CM-2 Sensor Unit 3310.7. Important Notes About The Sensor 3411. Error Codes, First Level Support 3512. LabTouch Menu Structure 38