Samsung Renown User Manual

Also see for Renown: User manual

Contents

63 Press the left soft key Abc to change Text Entry Mode.Choose Word, Abc, ABC,123, Symbols and Quick Text modesof text entry. Press the right soft key Options to display a pop-upmenu with the options listed:• Preview: Shows the message before it is sent.• Save As Draft: Save the message to your Draft folder.• Add Quick Text: Choose from up to 15 pre-loaded messages. Youcan add 15 additional messages by pressing the right soft keyOptions the press New. You can erase Quick Text messages bypressing the left soft key Erase.• Priority Level: Save the message with a High or Normal priority.• Cancel Message: Cancels the message and allows you to save itin the Drafts folder.Note: If you do not select an option press the to return to your message.6. Press the Directional key down to highlight thePicture field. Press the left soft key My Pics to adda picture, and follow the prompts. Press to attach thehighlighted image.7. Highlight the Sound field. Press the left soft keySounds to select a sound.Highlight the desired sound or highlight Record New torecord a sound and press .8. Highlight the Subject field. In the Subject field, composeyour message using the keypad. Press the left soft keyAbc to change entry mode. Press the right soft keyOptions to Add Quick Text. Highlight the desiredQuick Text phrase, and press .9. Highlight the Name Card field. Press the left soft keyAdd to select Name Card or an entry from yourContacts list. Follow the prompts and press to insert.10. Once all fields are complete, press to send themessage to the intended recipient(s).Creating and Sending Video MessagesNote: Only available within Verizon Wireless Enhanced Services Area. Thisservice is not available when roaming internationally.Video Message combines text, and video creating an intuitivemessage. This is also known as Multimedia Messaging (MMS).1. From the home screen, press MENU.Press the Directional key to highlight Messagingand then press .u810.book Page 63 Thursday, October 16, 2008 12:36 PM