Zanussi ZOU 662 Q Instruction Booklet

Contents

26Before any cleaning switch theoven off and let it cool down.Never use steam or steammachines to clean the appliance.Important! Before carrying outmaintenance and cleaningoperations, make sure that youroven is disconnected from themains power supply.Cleaning must be carried out after the ovenhas cooled down. Wash the enamelledparts with lukewarm water and detergent.Do not use abrasive products, such as steelwool pads, acids etc. since these coulddamage the various surfaces. Rinsestainless steel parts with water after use,and dry them with a soft cloth or chamoisleather.Cleaning and MaintenanceIn the case of persistent stains, you canuse normal non-abrasive detergents orproducts specific for stainless steel readilyavailable on the market. Anotheralternative is a drop of hot vinegar. Whencleaning the oven door with the glass topcover use just hot water, taking care to avoidusing coarse cloths or abrasive products.The hot acids of fruit (e.g. Iemons, stewedprunes, etc.) leave difficult-to-removestains on the enamelled surfaces; thisinconvenient may remove enamel gloss,but, it does not impair oven operation.Clean the oven thoroughly after use; in thisway it will be possible to remove cookingresiduals more easily, thus avoiding thesefrom burning the next time the oven is used.Fillet steaks 4 800 3 max 12 ~ 15 12 ~ 14Beef-steaks 4 600 3 max 10 ~ 12 6 ~ 8Sausages 8 — 3 max 12 ~ 15 10 ~ 12Pork chops 4 600 3 max 12 ~ 16 12 ~ 14Chicken (cut in two) 2 1000 3 max 30 ~ 35 25 ~ 30Kebabs 4 — 3 max 10 ~ 15 10 ~ 12Chicken (breast) 4 400 3 max 12 ~ 15 12 ~ 14Hamburger 6 600 3 max 10 ~ 15 8 ~ 10Fish (fillets) 4 400 3 max 12 ~ 14 10 ~ 12Sandwiches 4-6 — 3 max 5 ~ 7 —Toast 4-6 — 3 max 2~4 2 ~ 3Grilling (**)Upperside°Ctemp.Pieces WeightQuantity Cooking time(minutes)LowersideGrillingTYPE OF DISHLevel4321The oven temperatures are intended as a guide only. It may be necessary to increase or decreasethe temperatures to suit individual preferences and requirements. Cooking times in the tables donot include pre-heating.We recommend, especially when cooking cakes, pizza and bread, to pre-heat the oven for about 10minutes before cooking.(**)Cooking times in the table do not include pre-heating. We recommend to pre-heat the oven forabout 5 minutes before cooking.