Zanussi ZRT623W User Manual

Also see for ZRT623W: User manual User manual

Zanussi ZRT623W User Manual Manual pdf 16 page image

ThawingDeep-frozen or frozen food, prior to being used, can bethawed in the refrigerator compartment or at room tem-perature, depending on the time available for this opera-tion.Small pieces may even be cooked still frozen, directlyfrom the freezer: in this case, cooking will take longer.Movable shelvesThe walls of the refrigeratorare equipped with a series ofrunners so that the shelvescan be positioned as de-sired.Some shelves must be liftedup by the rear edge to enablethem to be removed.Important! Do not move the glass shelf above the vege-table drawer to ensure correct air circulation.Positioning the door shelvesTo permit storage of foodpackages of various sizes,the door shelves can beplaced at different heights.Gradually pull the shelf inthe direction of the arrowsuntil it comes free, thenreposition as required.Helpful hints and tipsNormal Operating Sounds• You may hear a faint gurgling and a bubbling soundwhen the refrigerant is pumped through the coils ortubing. This is correct.• When the compressor is on, the refrigerant is beingpumped around and you will hear a whirring soundand a pulsating noise from the compressor. This iscorrect.• The thermic dilatation might cause a sudden crackingnoise. It is natural, not dangerous physical phenom-enon. This is correct.• When the compressor switches on or switches off, youwill hear a faint "click" of the temperature regulator.This is correct.Hints for energy saving• Do not open the door frequently or leave it open longerthan absolutely necessary.• If the ambient temperature is high and the TemperatureRegulator is set to low temperature and the applianceis fully loaded, the compressor may run continuously,causing frost or ice on the evaporator. If this happens,set the Temperature Regulator toward warmer settingsto allow automatic defrosting and so a saving in elec-tricity consumption.Hints for fresh food refrigerationTo obtain the best performance:• do not store warm food or evaporating liquids in therefrigerator• do cover or wrap the food, particularly if it has a strongflavour• position food so that air can circulate freely around itHints for refrigerationUseful hints:Meat (all types) : wrap in polythene bags and place on theglass shelf above the vegetable drawer.For safety, store in this way only one or two days at themost.Cooked foods, cold dishes, etc..: these should be coveredand may be placed on any shelf.Fruit and vegetables: these should be thoroughly cleanedand placed in the special drawer(s) provided.Butter and cheese: these should be placed in special air-tight containers or wrapped in aluminium foil or polythenebags to exclude as much air as possible.Milk bottles: these should have a cap and should be storedin the bottle rack on the door.Bananas, potatoes, onions and garlic, if not packed, mustnot be kept in the refrigerator.Hints for freezingTo help you make the most of the freezing process, hereare some important hints:• the maximum quantity of food which can be frozen in24 hrs. is shown on the rating plate;16Downloaded from Fridge-Manual.com Manuals