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lancer 2308 Series Installation And Service Manual

Also see for 2308 Series: Installation sheet

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Contents
  1. Table Of Contents
  2. SPECIFICATIONS
  3. ELECTRICAL SUPPLY
  4. CONNECTION OF THE EQUIPMENT
  5. ADJUSTING WATER FLOW
  6. ADJUSTING WATER TO SYRUP RATIO (BRIX)
  7. MVU OPERATION
  8. PROGRAM MULTI VALVE UNIT (MVU)
  9. SET MVU FOR FLAVOR SHOTS
  10. FLOW RATE CHECK
  11. RATIO PROCESS
  12. PORTION CONTROL PROGRAMMING (MVU) (NO TOPOFF)
  13. PORTION CONTROL PROGRAMMING WITH TOP-OFF (MVU)
  14. SHOT SIZE PROGRAMMING
  15. DISPENSER OPERATION
  16. FINAL ASSEMBLY
  17. RECOMMENDED SERVICES AND MAINTENANCE
  18. CLEANING AND SANITIZING BAG-IN-BOX (BIB) SYSTEMS
  19. ICE BIN COMPARTMENT ON ALL ICE CHESTS
  20. TROUBLESHOOTING
  21. LED BLINKING 4 BLINKS PER SECOND
  22. ILLUSTRATIONS, PARTS LISTINGS AND WIRING DIAGRAMS
  23. SERIES 2300 DROP-IN
  24. REMOTE PUMP ASSEMBLY
  26. TOWER ASSEMBLY, BEVARIETY MVU
  28. NOZZLE, HYBRID MULTI-FLAVOR
  29. ICE COOLED UNIVERSAL WIRING DIAGRAM WITH BIN LID SWITCH
  30. ICE COOLED UNIVERSAL WIRING DIAGRAM WITH BIN LID SWITCH AND MVU
  31. ACCESSORIES
lancer 2308 Series Installation And Service Manual Manual pdf 19 page image
Beverages - Manual Dispense on Portion Control2.11 FINAL ASSEMBLYA. Reinstall the front cover plate.B. Reinstall drip tray, splash plate and cup rest. System is ready for operation.A. Press the brand button.1. Button stays active for ten seconds or untilanother brand is pressed.B. Press and hold the pour/cancel button.1. The beverage continues to pour until thebutton is released.2. The selection will stay in memory for tenseconds.3. The valve can pour for a maximum of thirtyseconds.BA19 P.N. 28-0720/05
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This manual is suitable for:
2308 Series
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