(°C) (min)Baguettes topped withmelted cheeseTrue Fan Cooking 160 - 170 15 - 30Vegetables au gratin,preheat the emptyovenTurbo Grilling 160 - 170 15 - 30Lasagne Conventional Cooking 180 - 200 25 - 40Fish bakes Conventional Cooking 180 - 200 30 - 60Stuffed vegetables True Fan Cooking 160 - 170 30 - 60Sweet bakes Conventional Cooking 180 - 200 40 - 60Pasta bake Conventional Cooking 180 - 200 45 - 6010.8 Multilevel BakingUse the function: True Fan Cooking.Use the baking trays.CAKES /PASTRIES (°C) (min) 2 positionsCream puffs /Eclairs, preheat theempty oven160 - 180 25 - 45 1 / 4Dry streusel cake 150 - 160 30 - 45 1 / 4BIS‐CUITS / SMALLCAKES / PAS‐TRIES / ROLLS(°C) (min) 2 positions 3 positionsRolls 180 20 - 30 1 / 4 -Short pastry bis‐cuits150 - 160 20 - 40 1 / 4 1 / 3 / 5Biscuits made ofsponge cakemixture160 - 170 25 - 40 1 / 4 -www.aeg.com18