AEG COMPETENCE 30006VE Installation And Operating Instructions Manual

Also see for COMPETENCE 30006VE: User manual User manual

24Table for Bakes and GratinsFrozen Ready Meals TableDish Oven function ShelfpositionTempera-ture°CTimeHoursmins.Pasta bake Conventional 1 180-200 0:45-1:00Lasagne Conventional 1 180-200 0:25-0:40Vegetables au gratin 1)1) Pre-heat the ovenRothitherm 1 160-170 0:15-0:30Baguettes topped withmelted cheese 1) Rothitherm 1 160-170 0:15-0:30Sweet bakes Conventional 1 180-200 0:40-0:60Fish bakes Conventional 1 180-200 0:30-1:00Stuffed vegetables Rothitherm 1 160-170 0:30-1:00Food to becooked Oven function ShelfpositionTemperature°C TimeFrozen pizza Conventional 3as per manu-facturer’s in-structionsas per manu-facturer’s in-structionsChips 1)(300-600 g)1) Comments: Turn chips 2 or 3 times during cookingRothitherm 3 200-220 15-25 mins.Baguettes Conventional 3as per manu-facturer’s in-structionsas per manu-facturer’s in-structionsFruit flans Conventional 3as per manu-facturer’s in-structionsas per manu-facturer’s in-structions