AEG MC1753E User Manual

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Contents

AEG MC1753E User Manual Manual pdf 21 page image

21ENGLISH6. PROGRAMME CHARTS6.1 Auto cook chartAuto cookWeight(increasingunit)/UtensilsButton ProcedureBeverage(Tea/Coffee)1-4 cups1 cup = 200 ml• Place cup towards edge of turntable.Boiled andjacket potatoes0.1-0.8 kg (100 g)Bowl and lidBoiled potatoes: Peel the potatoes and cutthem into similar sized pieces.Jacket potatoes: Choose potatoes of similarsize and wash them.• Put the boiled or jacket potatoes into a bowl.• Add the required amount of water, approx. 2tbsp per 100 g and a little salt.• Cover with lid.• When the audible bell sounds, stir and re-cover.• After cooking, stand for approx. 2 min.Frozenvegetables0.1-0.6 kg (100 g)Bowl and lid• Add 1 tbsp water per 100 g and salt asdesired (for mushrooms no additional water isnecessary).• Cover with lid.• When the audible bell sounds, stir and re-cover.• After cooking, stand approx. 2 min.If frozen vegetables are compacted together,cook manually.Freshvegetables0.1-0.6 kg (100 g)Bowl and lid• Cut into small pieces, e.g. strips, cubes orslices.• Add 1 tbsp water per 100 g and salt asdesired (for mushrooms no additional water isnecessary).• Cover with lid.• When the audible bell sounds, stir and re-cover.• After cooking, stand for approx. 2 min.Frozen readymeals (stirrable)0.3-1.0 kg (100 g)Bowl and lid• Transfer meal to suitable microwave-proof dish.• Add some liquid if recommended by themanufacturer.• Cover with lid.• Cook without cover if the manufacturerinstructs.• When the audible bell sounds, stir and re-cover.• After cooking, stir and stand for approx. 2 min.Fish fillet withsauce0.4-1.2 kg1) (100 g)Gratin dish andmicrowave clingfilm• See recipes for ‘Fish fillet with sauce’.1) Total weight of all ingredients.x1x2x3x4x5x6