AEG TG 2000 Operating Instructions Manual

Also see for TG 240: Operating instructions

Contents

g90 Insert drip tray (2) in base frame (1).3 To simplify cleaning, the drip trayshould be covered with aluminium foil.0 Inserting the heater plate (3) in thebase frame.0 Apply a little cooking oil to the surfaceof the heater plate each time beforeuse with the aid of kitchen paper forbetter non-stick properties.0 Place splash guard (4) on heater plateif necessary. The slots in the splashguard must engage securely in the lugson the heater plate.3 Use of the splash guard is particularlyrecommended for grilling items con-taining fat. The splash guard alsoserves as wind protection out of doors.0 Insert the thermostat with mains cable(5) fully in the socket on the appliance.Working with the table-top grill0 Connect the mains cable (5) to themains supply.0 Turn the thermostat (5) to the desiredsetting (1 to 5).1 = lowest temperature5 = highest temperature3 The operating lamp (5/c) on the ther-mostat is on while the grill is heatingup. When the temperature is reached,heating takes place at intervals tomaintain the temperature constant.1 Do not cut food on the grilling surfaceto prevent damage to the non-stickcoating!Ensure that the non-stick coating isnot damaged when turning the grillingitems!0 To switch off the appliance, turn thethermostat to "OFF".1 Withdraw the mains plug every timeafter use! Allow the table-top grill tocool before removing and cleaning!Practical tips• The grill bars (3/a) are ideal for thepreparation of meat, fish and poultry.Fat and juice can fall into the drip traythrough the grill webs. This ensures ahealthy, low-fat preparation.• The grill surface (3/b) is ideal forexample for the preparation of eggs,ham, mushrooms, tomatoes, onions,etc. It is also very well suited for keep-ing food warm.• Tender pieces of meat are best suitedfor grilling.• Pieces of meat such as from the shoul-der or neck become more tender ifmarinated overnight.• Grill tongs should be used but notforks to turn the grilling items. Theywill then remain juicy inside and notdry out.• The grilled food should not be turnedtoo frequently. When the items arebrowned on both sides, they should befinished at a lower temperature. Thefood does not dry out and is cookedmore evenly.Cleaning and care1 Withdraw the mains plug every timebefore cleaning!Dry all parts thoroughly before puttingaway. Ensure that the plug contacts ofthe heater plate are dry before con-necting the thermostat to the heaterplate. If necessary, wipe over with acloth or shake out water thoroughly.Thermostat1 Note that water must not penetrateinside the thermostat under any cir-cumstances! Never clean under run-ning water or even in rinsing water.0 Clean thermostat with a moist cloth.Heater plate, splash guardThe components of the heater plate arefully sealed. This can therefore also becleaned in a dishwasher.