32E N G L I S HCHAP. 1 – GENERAL 1.1 Important safety warnings .....................................pag. 331.2 Technical data ......................................................pag. 341.3 Installation and electrical connection ......................pag. 351.4 Accessories supplied.............................................pag. 361.5 Ovenware to use ..................................................pag. 371.6 Rules and general suggestions for using the oven ...pag. 38CHAP. 2 – USING THE CONTROLS AND SETTING THE MODES2.1 Setting the clock ...................................................pag. 392.2 Programming the cooking .....................................pag. 402.3 Automatic sequence for defrosting and cooking......pag. 422.4 Recalling the pre-memorised recipes(“Automatic function” keys) ...................................pag. 432.5 Quick Reheat .......................................................pag. 432.6 Child safety..........................................................pag. 432.7 Turntable stopper key ...........................................pag. 432.8 “Memotime” function ............................................pag. 43CHAP. 3 - USING THE PASTA COOKER AND MODE3.1 Introduction .........................................................pag. 453.2 Using the cooker and setting the controls ...............pag. 453.3 Important warnings ..............................................pag. 48CHAP. 4 – USING THE OVEN: SUGGESTIONS AND TIME GRIDS4.1 Defrosting ............................................................pag. 494.2 Reheating ............................................................pag. 504.3 Cooking antipasti, first courses ..............................pag. 514.4 Cooking meat .....................................................pag. 514.5 Cooking side dishes and vegetables ......................pag. 524.6 Cooking fish.........................................................pag. 534.7 Cooking desserts and cakes .................................pag. 534.8 Reheating/cooking using the “Automatic function”keys.....................................................................pag. 544.9 Simultaneous cooking on 2 levels ..........................pag. 55CHAP. 5 – CLEANING AND MAINTENANCE5.1 Cleaning..............................................................pag. 575.2 Maintenance ........................................................pag. 58INDEXGB 9-04-2003 11:51 Pagina 32