Delfield CAB2-1013 Install Manual

Also see for CAB2-1013: Specifications

Contents

Delfield CAB2-1013 Install Manual Manual pdf 2 page image

Dispensing Models Service and Installation ManualFor customer service, call (800) 733-8829, (800) 773-8821, Fax (989) 773-3210, www.delfield.com2RECEIVING & INSPECTING EQUIPMENT ................................. 2SPECIFICATIONS........................................................................ 4INSTALLATION .......................................................................... 5OPERATION.............................................................................6-7WIRING DIAGRAMS ...............................................................8-9MAINTENANCE ........................................................................ 10TROUBLESHOOTING REFERENCE CHART ............................. 10ADJUSTING SELF-LEVELING DISPENSER ............................. 11REPLACEMENT PARTS LIST..............................................12-14STANDARD LABOR GUIDELINES............................................ 15STANDARD WARRANTY.....................................................16-17AUTHORIZED PARTS DEPOTS....................................backcoverDish Dispensers: The serial number is located on thedispenser housing. Non-heated equipment are not assignedserial numbers.Tray & Rack Dispensers: The serial number is located on theback of the unit or the underside of the flange.Mobile & Built in Chilled Plate & Mug dispensers: Theserial number is located near the compressor.Always have the serial number of your unit available whencalling for parts or service.The units represented in this manual are intended for indooruse only.©2003 The Delfield Company. All rights reserved. Reproduction without writtenpermission is prohibited. “Delfield” & “Shelleymatic” are registered trademarks ofThe Delfield Company.CONTENTS SERIAL NUMBER LOCATIONRECEIVING AND INSPECTING THE EQUIPMENTEven though most equipment is shipped crated, care shouldbe taken during unloading so the equipment is not damagedwhile being moved into the building.1. Visually inspect the exterior of the package and skid orcontainer. Any damage should be noted and reportedto the delivering carrier immediately.2. If damaged, open and inspect the contents with thecarrier.3. In the event that the exterior is not damaged, yet uponopening, there is concealed damage to the equipmentnotify the carrier. Notification should be made verballyas well as in written form.4. Request an inspection by the shipping company of thedamaged equipment. This should be done within 10days from receipt of the equipment.5. Check the lower portion of the unit to be sure the castersare not bent.6. Retain all crating material until an inspection has beenmade or waived.Uncrating the EquipmentFirst cut and remove the banding from around the crate.Remove the front of the crate material, use of some tools willbe required. If the unit is on legs remove the top of the crateas well and lift the unit off the skid. If the unit is on castersit can be rolled off the skid.