Deni 10800 Use And Care Instructions Manual

Contents

Deni 10800 Use And Care Instructions Manual Manual pdf 7 page image

6®skewer shaft into matching holes provided on Tower rings.Lower Tower over center heating element in the Main Bodyand cover with Glass Lid.5. Press POWER button to turn unit “on”.6. Select POULTRY setting to roast kabobs with poultry, seafood,or chicken pieces. For kabobs with beef, lamb, pork, andmeats such as steak, ribs, or chops, select MEAT setting.7. Consult charts (on page 7) for cooking times of different foodsand set cooking time by using the “+” or “-” arrows. Use theHIGH setting and turn Center Element “on” using theCENTER HEAT button. Press the START button.8. When cooking cycle is complete, the rotisserie will beep threetimes and the display will show “00.” Use a hot pad or ovenmitt and carefully remove Glass Lid.CAUTION: Use caution when opening Glass Lid.9. Insert Hook Handle end into loop of the Center Shield and liftTower and food from Main Body. Place on a large tray orshallow pan.10. Carefully remove Skewers and slide food onto a clean plate.Serve hot.CLEANING1. Unplug oven and let it cool.2. Using a damp dishcloth, wipe the unit with warm soapy water.Wipe fan housing with a damp sponge or dishcloth with mildsoapy water.3. Clean metal parts, wire racks, and pans with a sponge ordishcloth with mild dish detergent then wipe clean. If scrubbing isnecessary, use a nylon or polyester mesh pad. Wire racks maybe placed in the dishwasher.Remember:1. Unplug unit before cleaning.2. Let the oven cool before washing.3. Do not clean with steel wool pads or abrasive materials.COOKING TIPSn Cook a complete meal all at once. Keep in mind that foods ofdifferent weights may take different amounts of time to cook.Make time and temperature adjustments as necessary using ameat thermometer. Soon, you will be able to adapt your favoriterecipes successfully.