G2102 C CONVECTION OVEN RANGEG2112 C & G2112 C/2 CONVECTIONOVENSINSTALLATION and SERVICING INSTRUCTIONSThese appliances must be installed and serviced by a competent person as stipulated by the GasSafety (Installation & Use) Regulations.IMPORTANTThe installer must ensure that the installation of the appliance is in conformity with these instructions andNational Regulations in force at the time of installation. Particular attention MUST be paid to āBS7671 I.E.E. Wiring RegulationsElectricity At Work RegulationsGas Safety (Installation & Use) RegulationsHealth And Safety At Work etc. ActLocal and National Building RegulationsFire Precautions ActDetailed recommendations are contained inInstituteOf Gas Engineers published documents:IGE/ UP/ 1, IGE/ UP/ 2BS6173 and BS5440The appliances have been CE-marked on the basis of compliance with the Gas Appliance Directive, EMCand Low Voltage Directive for the Countries, Gas Types, Gas Pressures and voltages as stated on theData Plate.WARNING - TO PREVENT SHOCKS, ALL APPLIANCES MUST BE EARTHEDOn completion of the installation, these instructions should be left with the Engineer-in-Charge for referenceduring servicing. Further to this, The Users Instructions should be handed over to the User, having had ademonstration of the operation and cleaning of the appliance.IT IS MOST IMPORTANT THAT THESE INSTRUCTIONS BE CONSULTED BEFORE INSTALLING ANDCOMMISSIONING THIS APPLIANCE. FAILURE TO COMPLY WITH THE SPECIFIED PROCEDURESMAY RESULT IN DAMAGE OR THE NEED FOR A SERVICE CALL.PREVENTATIVE MAINTENANCE CONTRACTIn order to obtain maximum performance from this unit we would recommend that a Maintenance Contractbe arranged with SERVICELINE. Visits may then be made at agreed intervals to carry out adjustments andrepairs. A quotation will be given upon request to the contact numbers below.WEEE Directive Registration No. WEE/DC0059TT/PROAt end of unit life, dispose of appliance and any replacement parts in a safe manner,via a licensed waste handler.Units are designed to be dismantled easily and recycling of all material is encouragedwhenever practicable.Falcon Foodservice EquipmentHead Office and WorksWallace View, Hillfoots Road, Stirling, FK9 5PY, Scotland.ServicelinePHONE: 01438 363 000 T100970 Ref.2