GE 19 Owner's Manual

Also see for 19 Series: Use and care

Customer ServiceTroubleshooting TipsOperating InstructionsSafety InstructionsInstallation InstructionsCare and cleaning of the refrigerator.Cleaning the OutsideThe dispenser well, (on some models)beneath the grille, should be wiped dry. Waterleft in the well may leave deposits. Removethe deposits by adding undiluted vinegar tothe well. Soak until the deposits disappearor become loose enough to rinse away.The dispenser pad (on some models). Cleanwith warm water and baking soda solution—about a tablespoon (15 ml) of baking sodato a quart (1 L) of water. Rinse thoroughlyand wipe dry.HINT: Open the freezer door part way to preventdispensing of ice or water when cleaning.The door handles and trim. Clean with acloth dampened with soapy water. Drywith a soft cloth.Keep the outside clean. Wipe with a cleancloth lightly dampened with kitchenappliance wax or mild liquid dish detergent.Dry and polish with a clean, soft cloth.Do not wipe the refrigerator with a soiled dishcloth or wet towel. These may leave a residuethat can erode the paint. Do not use scouringpads, powdered cleaners, bleach or cleanerscontaining bleach because these products canscratch and weaken the paint finish.Press here toremove grille.Cleaning the InsideTo help prevent odors, leave an open box ofbaking soda in the fresh food and freezercompartments.Unplug the refrigerator before cleaning. If thisis not practical, wring excess moisture out ofsponge or cloth when cleaning aroundswitches, lights or controls.Use warm water and baking soda solution—about a tablespoon (15 ml) of baking sodato a quart (1 L) of water. This both cleansand neutralizes odors. Rinse and wipe dry.After cleaning the door gaskets, apply a thinlayer of petroleum jelly to the door gasketsat the hinge side. This helps keep thegaskets from sticking and bending out ofshape.Drain opening in freezer compartment. Duringyearly cleaning, remove bottom freezerbasket and flush a solution of baking soda—1 teaspoon (5 ml) and 2 cups (500 ml) ofhot (not boiling) water—through the drainline with the help of a meat baster. This willhelp eliminate odor and reduce thelikelihood of a clogged drain line. If drainbecomes clogged, use a meat baster andbaking soda solution to force the clogthrough the drain line.Avoid cleaning cold glass shelves (on somemodels) with hot water because the extremetemperature difference may cause them to break.Handle glass shelves carefully. Bumpingtempered glass can cause it to shatter.Do not wash any plastic refrigerator parts in thedishwasher.Wash ice trays in lukewarm water only—do notput them in an automatic dishwasher.11