GE J2S968 Owner's Manual

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GE J2S968 Owner's Manual Manual pdf 18 page image

18Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety InstructionsUsing the timed features for convection cooking.You will hear a fan while cooking with these features. The fan will stop when the door is opened, but the heatwill not turn off.NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed tosit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria.Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.How to Set an Immediate Start and Automatic StopThe oven will turn on immediately and cook for aselected length of time. At the end of the cookingtime, the oven will turn off automatically.Make sure the clock shows the correct timeof day.Touch the CONVECTION BAKEMULTI/1 RACK pad (MULTI/1 GRILLEpad on Canadian models) once(CONVECTION BAKE MULTI mode)for multi-rack convection baking.This mode is used for cooking fooditems on more than one rack (i.e., 2,3 or more racks) at the same time inconvection bake. See Multi-RackBaking section for more information.Touch the CONVECTION BAKE MULTI/1 RACK pad (MULTI/1 GRILLE pad onCanadian models) twice (CONVECTIONBAKE 1 RACK/1 GRILLE mode) for onerack convection baking. This mode isused for cooking food items on onlyone rack in convection bake.Touch the CONVECTION ROAST padfor convection roasting.Touch the number pads to set thedesired oven temperature.Touch the COOK TIME pad.NOTE: If your recipe requires preheating, you mayneed to add addtional time to the length of thecooking time.Touch the number pads to set thedesired length of cooking time. Theminimum cooking time you can setis 1 minute. The oven temperaturethat you set and the cooking time thatyou entered will be in the display.Touch the START pad.The display will show the changingtemperature (starting at 100°F [38°C]) andthe cooking time. The display startschanging once the temperature reaches100°F (38°C).The oven will continue to cook for theprogrammed amount of time, then shutoff automatically, unless the WARM featurewas set. See the How to Set the Oven forWarming section.Touch the CLEAR/OFF pad (OFF padon Canadian models) to clear thedisplay if necessary. Remove thefood from the oven. Remember,even though the oven turns offautomatically, food left in the ovenwill continue cooking after the oventurns off.ORMULTI/1 RACK