~lelf PositionsBoth ovens have four shelf supports identified in thisillustration as A (bottom), B, C and D (top).Shelf positions for cooking are suggested in theBaking, Roasting and Broiling sections.Oven LightsThe upper oven light is controlled by a switch at thebottom of the control panel.The lower oven light comes on automatically whenthe door is opened. Use the switch to turn the light onand off when the door is closed. The switch is locatedabove the door of the lower oven.BAKINGDo not lock the lower oven door with the If you think an adjustment is necessary, see thelatch during baking. The latch is used for Adjust the Oven Thermostat section. It gives easyself-cleaning only. Do It Iburself instructions on how to adjust theYour oven temperature is controlled very accurately thermostat.using an oven control system. It is recommended NOTE: When the oven is hot, the top and outsidethat you operate the oven for a number of weeks to surfaces of the cooking center get hot too.become familiar with your new oven’s performance.How to Set an Oven for BakingTo avoid possible burns, place the shelves in the OVE~ SET OVEN TEMPcorrect position before you turn the oven on.1. Turn the OVEN SET knob to BAKE and theOVEN TEMP knob to the temperature you desire.2. Turn the OVEN SET knob to OFF when finished.(cwztinf4ed Hei-t page).@@13