GE JKP16 Use & Care Manual

Also see for JKP18 Series: Technical service guide Owner's manual Owner's manual Owner's manual Installation instructions

GE JKP16 Use & Care Manual Manual pdf 12 page image

CONVECTION BA~NGAdapting Recipes for Convection BakingAs a general rule, reduce the temperature by 25°F. for Check foods for doneness at the minimum suggestedConvection Baking. For more specific instructions, cooking time.follow the guidelines in the Convection Cookbook. Use pan size recommended in the recipe.Preheating is not necessary with foods having a bake For more information on adapting recipes, see thetime of over 15 minutes. Convection Cookbook.Multi-Shelf BakingBecause heated air is circulated evenly throughout For 2-shelf baking, place the offset shelf in thethe oven, foods can be baked with excellent results bottom (A) shelf position. Place the straight shelf inon two or three shelves at a time. Multi-shelf baking the third (C) shelf position.may increase cook times slightly for some foodsbut the overall result is time saved. Cookies, biscuits, CAUTION: When you are using the offset shelfin the lowest position (A), you will need to useand quickbreads give very good results with multi- caution when pulling the shelf out. We recommendshelf baking.When baking onthree shelves, dividethe oven into thirdsby placing the offsetshelf in the third (C)shelf position andstraight shelves infirst (A) and fourth(D) shelf position.that you pull the shelf out several inches and then,using two pot holders, pull the shelf out by holdingthe sides of it. The offset shelf is low and you couldbe burned if you place your hand in the middle of theshelf and pull all the way out.NOTE: When convection baking with only one shelf,follow the shelf positions recommended in OvenShelves in the Regular Baking section.OHs~t ShelfHow to Set Your Oven for Convection BakingTo avoid possible burns, place the shelves in theo3. Press the CLEAR/OFF pad whencorrect position before you turn the oven on. CLEAR baking is finished.n1. Press the CONV. BA~ pad. OFFCONV.BAKEA NOTE:l You will hear a fan while cooking with this feature2. Press the INCREASE or DECREASE~ ~ad. ThelastoventemperatureusedThe fan will stop when the door is opened, but theheat will not turn off./@\’appears in the display. Continuepressing until the desired temperature~s displayed.The oven will start automatically.The word “ON” and “100°’7 will bedisplayed. As the oven heats up, thedisplay will show the changingtemperatures. When the oven reachesthe temperature you have set a tonewill sound.l A second fan mav automatically turn on and off tocool internal par~s. This is normal and the fan maycontinue to run even after the oven is turned off.To change the oven temperature during theConvection Bake cycle, press the CONV. BAKEpad and then the INCREASE or DECREASE padto get the new temperature.—12