5Controls and FeaturesProfessional Range HoodControls 1. Warming lamps ON/OFF switchThe warming lamps are controlled by theirown rocker switch. Press the rocker switch forthe warming lamps to begin heating. /LJKWFRQWUROTurn the light control from OFF to HI for thebrightest light while cooking.3. Fan controlTurn the fan control speed from OFF to HI asneeded.Continuous use of the fan system whilecooking helps keep the kitchen comfortableand less humid. It also reduces cooking odorsand soiling moisture that create a frequentneed for cleaning.127( When the fan is operating on thelowest setting, it will be very quiet. Alwaysmake sure that the fan is turned OFF whenyou are finished in the kitchen.4. Fan ON indicator lightComes on when the fan is turned on.ImplementholdersImplement holder rods are located on eachside of the hood.Use these rods to hang and display cookingutensils such as whisks, spoons, forks or any non-flammable decorative items. Frequently usedsmall pots and pans can also hang from theserods.WARNING:DO NOT hang flammable items from theseimplement rods.DO NOT hang items weighing more than 10pounds on either side, or 20 pounds total weight.$9(57,66(0(17N’accrochez pas d’articles inflammables à cestringles.N’accrochez pas d’articles pesant plus de 5 kg(10 lbs) de chaque côté, soit au total pesant plusde 10 kg (20 lbs).Appearance will vary.Appearance will vary. 12 3 4WarmingShelf(on some models)The warming shelf will keep hot, cooked foods atserving temperature. Always start with hot food.Do not use to heat cold food other than crispingcrackers, chips or dry cereal.&$87,21Do not keep food on the warmingshelf for more than two hours.&$87,21 Plastic containers or plastic wrap willmelt if in direct contact with the warming shelf.Melted plastic may not be removable and is notcovered under your warranty.