Gaggenau BO 220/221 Instruction Manual

Also see for BO 220: Instruction manual

Gaggenau BO 220/221 Instruction Manual Manual pdf 12 page image

12The main operations of your oven are easily setusing the knobs.Using the right knob you can set the temperature.To switch on the light in the oven, turn thetemperature knob one position to the right.The temperature range is 50 - 300 °C.Using the left knob you can set the cooking mode.The top position is hot air.Setting the Temperature andCooking Mode1 Set the temperature knob to the requiredtemperature.Temperature and cooking mode symbol appearon the display. The light in the oven goes on.To select another cooking mode:2 Turn the function knob until the requiredcooking mode appears on the screen.The heating up symbol f appears until the requiredtemperature is reached. The symbol appears againwhen the oven heats during operation.The temperature and cooking mode can be changedat any time.When the meal is ready switch the oven off usingthe temperature knob. The oven light goes off. Thestandby screen appears.Current Oven Temperature DisplayThe current oven temperature is briefly shown whenyou press the a info key. Using the b key you canreturn to the standard screen.Note:Depending on the heating mode, a slight temperaturevariation after heating up during use is normal.Note:The temperature display is not available duringpyrolysis.Setting the Oven165166