Garland G60-6R24RR Instruction Manual

Also see for G60-6R24RR: Technical reference manual Specifications Installation and operation manual Installation and operation manual

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standard features

Garland G60-6R24RR Instruction Manual Manual pdf 1 page image

Garland Commercial Ranges Ltd.1177 Kamato Road,Mississauga, OntarioL4W 1X4 CANADAGeneral Inquires 1-905-624-0260USA Sales, Parts and Service 1-800-424-2411Canadian Sales 1-888-442-7526Canada or USA Parts/Service 1-800-427-6668G Series 60" RaisedGriddle/Broiler Gas RangeItem: ______________________________Quantity: __________________________Project: ____________________________Approval: __________________________Date: ______________________________G Series 60" Raised Griddle/Broiler Gas RangeModels: G60-6R24RR  G60-6R24RS  G60-6R24SSStandard Features:• Large 27" (686mm) work top surface• Stainless steel front and sides• Stainless steel 5" (127mm) plate rail• Stainless steel backguard, w/remov-able stainless steel shelf• 6" (152mm) adj. stainless steel legs• Large easy-to-use control knobs• Gas regulator• 12" (305mm) section stamped driptrays w/ dimpled bottom• Ergonomic split cast iron top ringgrates• 33,000 Btuh/9.67 kW 2 piece cast ironStarfire- Pro open top burner• 24” (610mm) raised griddle/broilersection W/ 3 cast iron burners eachrated 11,000 Btuh/3.22 kW, w/onemanual hi/lo valve per burner• 5/8" (15mm) thick steel griddle platew/manual hi/lo valve control, 23"(584mm) working depth surface• 4-1/4" 108(mm) wide grease trough• 38,000 Btuh/ 11.13 kW cast iron “H”style oven burner• Snap action modulating oven ther-mostat low to 500° F• Large porcelain oven interior, fits stan-dardize sheet pans in both directionsfor standard ovens• Strong, keep-cool oven door handle• Nickel plated oven rack and 3-posi-tion removable oven rack guide• Convection oven w/3 nickel platedoven racks and removable rack guidesin lieu of standard oven w/ 1/3HP 120v60 Hz single phase fan motor; changesuffix RS to CS or RR to CC, CS ovensstandard on right• Cabinet base in lieu of ovenOptional Features: Convection oven motor 240v50/60HZ single phase Hot top 12" (305mm) plate in lieu oftwo open burners, manual valve con-trolled w/18,000 Btuh/5.27 kW castiron "H" burner standard on left side Low profile backguard (LPBG) Stainless steel back for high shelf, lowprofile backguard, or range Additional oven racks 6” (152mm) levelling swivel casters (4),w/front locking Flanged deck mount legs Flex Upgrade Package- One additional oven rack per oven- (4) adjustable-height castersNOTE: Ranges supplied with casters mustbe installed with an approved restrainingdevice.Specifications:Gas restaurant series range with large capacity (standard) oven.59-1/16" (1500mm) wide, 27" (686mm) deep work top surfaces.Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs withadjustable feet. Six Starfire-Pro 2 piece, 33,000 Btuh/ 9.67 kW (naturalgas), cast open burners set in split cast iron ergonomic grates. 24”(610mm) raised griddle/broiler section with 3 cast iron burners eachrated a 11,000 Btuh/3.22 kW. Optional hot-top with cast iron "H" styleburners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners.One piece oven with porcelain interior and heavy duty, "keep cool"door handle. Heavy cast iron "H" oven burner rated 38,000 Btuh/11.13kW (natural gas) Oven controlled by even bake, fast recovery snapaction modulating oven thermostat. Available with convection ovenor storage base in lieu of standard oven.Model G60-6R24RR

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