Gastroback DesIgn Wok Advanced Pro Operating Instructions Manual
Also see for 42515: Operating instructions
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Contents
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47• Only use wooden or heat-resistant plastic cooking utensils with the appliance. Do not useany spray-on non-stick coatings.• The non-stick coatings minimise the effort of cleaning. Do not use abrasive scourers or ab-rasive cleaners for cleaning. Even stubborn residues can be removed via a soft sponge or softnylon brush and warm soapy water. Any discoloration that may occur will only detract fromthe appearance of the wok and will not affect the cooking performance.removable temperature control probeThe Temperature Probe has 14 heat settings plus ›High Sear‹ for accurate temperature control.The ›High Sear‹ setting should be used for searing and sealing meats when stir-frying. The hea-ting arrow on the probe switches off automatically when the temperature is reached and willcycle on and off during cooking in order to maintain the temperature selected. The numberson the dial represent the following:Heat settings Function Temperature guide:Heat settings Function Temperature guide1234Keep food warmSlow cooking saucesCasserolesSoupsLow Heat/Slow Cook56789Curries, pastaRice, browning nutsFryingMedium Heat10111213Vegetable Stir-frying High Heat14High SearStir-fryingSealing meatMaximum HeatHigh Searnote: Temperatures given are a guide only and may require adjustment to suit various foodsand individual tastes. For best results allow the wok to preheat for 10 minutes on the ›HighSear‹ setting before beginning to cook.If cleaning is necessary, wipe the temperature control probe with a slightly damp cloth.note: Do not immerse the power cord, Temperature Control Probe in water or any otherliquid. |
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